Can we buy bottles at various wineries and then ship a case home at the end of our trip? There are some rules about interstate shipping of wines to PA so that may be an issue if you have the wineries ship them directly. But having said that there is nothing stopping you in going to UPS or FedEx store and having the wines packed really well and shipped. Remember it is all in the packing so be careful about buying a case as you have to pack it well. Quick answer: yes...unless you are from Pennsylvania. Here are the shipping laws for the various states. Unfortunately, PA has some of the toughest restrictions. In the past, I have had customers ship to friends in neighboring states, and retrieve the wine afterward. You may want to see if the wineries you visit have any other ideas. All the more reason to make the best of your visit. You can also call your airline and see if they allow wine to be checked on as baggage (NOT carry on-- checked bags). We're not sure about the state laws of PA in what they allow to be brought in domestically via airplane.

Many airlines do allow wine in checked baggage. Also, the wineries have a great shipping box that fits 12 bottles (heavily insulated w/styrofoam against shock). There's now even a great way to get it to the baggage check (instead of hefting a bulky, heavy, huge box!): The above comes with the insulated box, and is avail at many of the Napa hotels/B&Bs. All you need to do is add the bottles of wine! Napa Old World Inn As has been stated, shipping is an individual state thing, however, most likely you can ship to yourself in PA. Here is what I would suggest . . . there is a company in Napa that ships wine all over the world called Buffalo Shipping Company. /shipping.html I would suggest contacting them at buffalo@comcast.net and ask those who are in the know. This is a quote from their website, "Some restrictions apply to some items. Sorry, due to state laws, NO wine will be shipped to Utah or New Hampshire. Restrictions apply to alcoholic beverage shipments to Pennsylvania."

Doesn't say you cant ship to PA, just says there are restrictions. Contact them and then, you will have it direct from the Buffalo's mouth (did I just say that?).best wine making sugar Edited: 2:35 pm, July 09, 2011top 10 wine bars in london 2 destinations mentioned in this postbest texas red wines We tried to send a bottle of nice wine to BIL for his birthday. good italian wine 2014UPS said, "We don't ship wine."best wine for asian dishes I took a couple bottles of wine to the UPS store here in TN and the guy told me he could not ship it. d magazine best wine bar

Then hs said, "Take these packing materials home and bring it back all packed and just don't tell me what it is". I did, I didn't, and he did. I don't know what the difference is, but Buffalo Shipping ships UPS all the time and for UPS not shipping wine, they come to my house quite often. The UPS driver is getting to be a friend. Must be some quirk in the law. I shipped wine (3 L) to New Jersey from the UPS store here. And they packed it! Must be a difference in state laws. It took the recent Supreme Court ruling to even allow shipping (legitimately) to Tennessee. The liquor distributors had everything tied up here. This is something that should be regulated nationally, not by state. UPS only ships wine from customers who are "licensed and authorized" to ship wine. So, an average Joe can't go into the UPS store and ship wine although, as Hawkeye has experienced, enforcement of this rule may vary depending on the location. wineries that have Mandarin (chinese) speaking tour?

Napa Suggestions for 5 days Napa/Sonoma - should we stay both places? Travel to Napa Valley Tentative Itinerary for next Weekend. need luxury hotel or B&B for honeymoon Best Wineries for Larger Groups? Driving time Tues AM Napa to SMF 5th time in Napa, 2 days and need help! See All Napa Conversations Basic differences between Napa and Sonoma November in Napa Valley San Francisco airport or oakland airport? Fly into San Fran or Oakland? What's the best way to get around in Napa?You’re having some business partners over for dinner this weekend and you decide to order some nice wine. Great idea, but should you drink that wine immediately after it traveled in box on a truck?I mean have you seen Ace Ventura? So you need to take precautions and ask yourself a few things.You don’t want your wine shipped in the really hot or cold months. If it sits on a truck for too long in either extremes, the wine can ruin.All your reputable online stores will have temperature polices on their sites so look for them. 

Otherwise call or email customer service before you spend a penny.“In July and August, the only way we ship wine is with insulated boxes,” says Mike Berkoff, CEO of Bevmax, a wine superstore based in Stamford, Conn.While some delivery trucks may have refrigerators, plenty of them don’t, so it’s up to the store to ship it properly.Many, like Gary’s Wine & Marketplace in New Jersey, state that they will not ship any wine “when forecasted temperatures are above 80 degrees in our area or the destination of the order.” And they will hold the order “in a temperature controlled storage facility at no additional cost to you until it is safe to ship.”  But that means you may not get it in time for dinner this weekend if the next few days are going to be super hot. Related: The Reason You Need to Buy a 2010 Brunello TodayThis is why you need to anticipate decreases in Internet shipments in the summer months.  Go ahead blame Mother Nature for ruining your dinner party.But the same applies to the extremely cold months, says Berkoff. 

“We look at the weather patterns and will it hold if necessary.”So the good online shops are wine experts and meteorologists all wrapped up in one nice wine box.Just be sure to confirm.Presuming your delivery guy didn’t play Ace-Ventura-soccer with your box of wine, whether you can uncork tonight will really depends on where it’s coming from.If the online store you order from is in your state, you are probably fine and can drink the wine the day you receive it, say the folks at Gary’s wine. After all, the wines have been resting at the store location and then just have to take a car ride from the warehouse to you.  That’s not too taxing.“When we receive wines that have been sitting in distributors’ warehouses for several weeks, if not months, then they are good to go that day,” confirms Joe Campanale, executive beverage director/partner at multiple restaurants in Manhattan, including dell'anima and L'Artusi.Of course, I have ordered from my state only to miss the FedEx guy multiple times because he needs my signature.

So that short ride has now become the equivalent of a cross-country wagon train and, so when I finally get that wine, I want to swaddle it in a blanket and sing to it.In that instance, I would let it and settle for at least week or two.Same goes for any out-of-state travel. Give it a week to 10 days to relax, say most pros. That means it’s not for dinner tonight. So if you live in Massachusetts and you’re ordering Pinot Noir from Oregon (yum), plan according.Related: Choosing a Wine to Buy and Hold to Mark a Special EventDifferent grapes have different travel tolerance.It gets airsickness, travel sickness and will need at least a few weeks to recover.Cabernet and chardonnay are tougher wines. So may not need as much down time.But travel sickness, a.k.a. travel shock, is a real thing. (Heck, I get travel shock every I take vacation with my kids.)The wine actually can have a “dumb phase,” says Simonetti-Bryan.  That basically means it goes to sleep for a bit, so it has no smell or flavor. 

But then you wait a few weeks and, like Sleeping Beauty, it wakes up again.Now, while all wines are sensitive to extreme temperatures, your expensive stuff, like your Champagnes or Bordeauxs, will probably get white-glove treatment throughout their entire journey. Champagne, especially, needs to be treated like the Queen it is because if the temperature gets too high and it gets warm, the effervescence will basically cause it to explode.Definitely be cautious and give these wines a few weeks to get used to your home before you open them.On the flipside, wines like Madeira and Port are basically indestructible because they were created as far back as the 16th century and had to survive long journey from Portugal to England, says Simonetti-Bryan. So open them, leave them unfinished on the counter for weeks, do what you want with them.Now just a heads up: Many producers will ask you to let your bottles sit for eight weeks after delivery to ensure perfect quality. That is super-conservative and they generally state that to cover their own toocheses.