Whether you're looking for seasonal dishes, vegetarian recipes or gourmet classics, our guide to recipes has you covered from breakfast through dessert (and plenty in between). With everything from innovative takes on Italian staples to simplified versions of Chinese take-out, these recipe guides are perfect for every skill level--and there's something for everyone. If you want to learn to make molten chocolate cake or Julia Child-style roasted duck, Food & Wine is the place to start. Whether you're a pro in the kitchen or need help making ramen, we've got you covered. Make these fresh spring salads, from delicious gnocchi to savory penne with prosciutto No roasting rack, no problem—Justin Chapple puts aluminum foil to work for a DIY version that makes for perfect turkey every time. more Ideas & Tips 8 Last Minute Mother's Day Gift Ideas for Pampering Your Food-Obsessive Mom 10 Foods Expectant Moms Have Eaten to Induce Labor Twinkies Now Come in Chocolate

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Food & Wine Best of the Best, Volume 18: The Most Exceptional Recipes from the 25 Best Cookbooks of the Year FREE Shipping on orders over . DetailsFood & Wine: Best of Best Recipes 2014 (Best of the Best) Food & Wine: Best of the Best Cookbook Recipes (Food & Wine Best of the Best Recipes Cookbook) Dana Cowin is Food & Wine's Editor in Chief and lead talent scout, searching out the best of what's new in food, drink, travel, entertaining, and style. She is on the board of directors of City Harvest, a New York City hunger-relief organization.Food & Wine has always gone way beyond mere eating and drinking. They're on a mission to find the most exciting places, new experiences, emerging trends and sensations. Because they know that their readers are always hungry for more than just a great meal. From travel and entertaining to luxury and design, Food & Wine offers fresh perspective on living well-covering the many areas of their readers' lives that intersect with their love of food and wine.

and FWx, in their books, on tablet devices, on social media @foodandwine and at events such as the famous FOOD & WINE Classic in Aspen. No matter what the medium, Food & Wine is an essential for anyone passionate about food. Series: 18 (Book 18) Publisher: Oxmoor House (October 20, 2015) 8.4 x 0.9 x 10.4 inches Shipping Weight: 1.6 pounds (View shipping rates and policies) Amazon Best Sellers Rank: #859,255 in Books (See Top 100 in Books) in Books > Cookbooks, Food & Wine If you are a seller for this product, would you like to suggest updates through seller support? 25 star50%2 star50%See all verified purchase reviewsTop Customer ReviewsFun!|It was a gift. Set up an Amazon Giveaway Learn more about Amazon Giveaway What other items do customers buy after viewing this item? Food & Wine Annual Cookbook 2016 Food & Wine: Best of the Best Cookbook Recipes (Food & Wine Best of the Best Recipes Cookbook) Food & Wine: Best of Best Recipes 2014 (Best of the Best)

Food & Wine: Chefs' Easy Weeknight Dinners See and discover other items: food industry, food recipe, 2015 cookbooks Ships from and sold by Your Online Bookstore. Food & Wine: Best of Best Recipes 2014 (Best of the Best) FOOD & WINE Best of the Best: The Best Recipes from the 25 Best Cookbooks of the Year FOOD & WINE is the modern, stylish, trend-spotting, talent-seeing epicurean magazine. It has an overall audience of more than seven million readers with a passionate interest in and an adventurous approach to cooking, wine, entertaining, restaurants, and travel. with these books chosen by our editors. Series: Food & Wine Best of the Best Recipes Cookbook (Book 15) Publisher: American Express Publishing (July 1, 2012) 10.3 x 8.3 x 1 inches Shipping Weight: 2.4 pounds (View shipping rates and policies) #380,710 in Books (See Top 100 in Books) in Books > Cookbooks, Food & Wine > Cooking Methods > Gourmet 5 star87%3 star7%2 star6%See all verified purchase reviewsTop Customer Reviews... & Wine publishes their collection of some of the best cook books of that year|