Ladies who Shoot their Lunch Shiraz I just love the name and the wine is excellent. Good body, nice fruit with some pepperiness. Ideal with roast meats and most other meat dishes. Tremendous value wine . I also like the fact that it comes in a very heavy sturdy bottle. Good wines should be in good bottles... Another budget, another increase on duty across the board. Every year duty on wines and spirits is increased in line with inflation and this feeds through into retail prices. However many people are unaware how much duty is actually paid on most wines, and the effect this has on pricing... Category: Latest News, Useful Information We get asked all the time about how we choose wines for the business. Normally we insist on tasting everything which goes into the shop or online. There are a few exceptions to this where we know the vineyard or even the winemaker, but in the vast majority of cases... The only thing better than free food is free wine. Which is why you need to get yourself over to the East End or London Bridge next Thursday, where glasses of delicious Aussie wine are being dished out to celebrate Australia Day.

Australian wine brand McGuigan Wines are partnering with Grind & Co to offer a free glass of wine to anyone who darkens their doors.good wine from new zealand For one day only, you can claim your free vino at Shoreditch Grind or London Grind simply by saying ‘Cheers to Aussie Day’ at the bar, or by tweeting the phrase to @McGuiganWinesUK and showing the bartenders your tweet.best selling wine in the world Don’t worry – it’s an offer open to everyone and anyone, not just Aussie expats.new world wine india You’ll be able to choose from a glass of white, red or rosé from their iconic Black Label.good wine for vegetarian food

Note: apparently the red is the number one selling red wine in Australia, just sayin’.cheap wine shop london And if you can’t spare the odd 20 minutes for a glass, or you pass only pass a Grind in the morning for coffee, fear not.glass of wine menu The Grind teams will be handing out a limited number of miniature bottles to morning visitors who might fancy a drink later that day.the drinks business top 10 wine brands It’s a one-glass-per-person sort of offer so you’re not going to be able to do a serious pre-lash but a free glass of wine is still most welcome.best cheap new zealand wine If only it was Australia Day, every day.top wine picks for 2015

MORE: You can now order a plastic wine bottle that can be squeezed through your letterbox MORE: Experts prove organic wine really does taste betterSkip to main contentSkip to site navigationSkip to shopping cart navigation AUSTRALIAN WINE SPECIALISTS IN THE UK Since 1983"The original Aussie specialist with some brilliant Australian wines" Oz Clarke GREAT WINES from REAL WINEMAKERSAUSTRALIA's BEST SELLING PINOT GRIS over $20 IS HERE! 2016 TIM ADAMS PINOT GRIS2008 ROCKFORD BASKET PRESS SHIRAZ"93 points. An unfailingly consistent performer, and this release is right in the groove. Pale bronze colour with an attractive mix of ripe fruit aromas including melon, peach, pear and apple. Juicy and flavoursome on the palate, the texture and almost astringent feel keep the wine in good shape, and the finish has length and definition." James Halliday's Australian Wine CompanionTO ORDER CLICK HERE "Strong red-purple; right in the mainstream of the Rockford Basket Press style, with blackberry, plum and a hint of mocha driving the bouquet, and the smooth, supple palate;

you absolutely know the wine is idling along, unused power under the bonnet; perfect balance and structure." James Halliday's Australian Wine CompanionTO ORDER CLICK HEREPRIMO ESTATEROCKFORD BLACK SHIRAZ"La Dolce Vita" Australian-styleAustralia's most sought-after Sparkling redJoe Grilli, probably Australia'smost innovative winemaker, produces a range of modern Australian styles which pay homage to his Italian heritage. They range from his brilliant white La Biondina, through Shiraz and Sangiovese blends to his flagship Moda Anarone.TO VIEW THE RANGE CLICK HERE"97 POINTS. Three years in barrel, then tiraged for time on lees, this disgorged Aug 2013. One of the best yet, its dosage is perfect, allowing the black fruits free rein on the long, harmonious finish. Has an indefinite future." (James Hallidays Australian Wine Guide)TO ORDER CLICK HEREThe WILLOWS VINEYARD SHIRAZELDREDGE VINEYARDS Outstanding value Barossa Shiraz Great Reds from this"dark horse" winery The Scholz family have been atThe Willows since 1845.

Peter Scholz, the sixth generation of the family, served his "apprenticeship" under the guidance of Peter Lehmann and worked with luminaries such as Andrew Wigan and Charlie Melton over a 20 year period. He has been winemaker at The Willows since 1999.TO ORDER CLICK HEREJames Halliday "Dark Horse" winery "Karen & Leigh Eldredge established their vineyard and winery 20 years ago in the Sevenhill Ranges at an altitude of 500 metresaboveWatervale. over the yearsthey have had conspicuous success with one or two wines, but have now produced a wave of lovely wines from the 2010 and 2012 vintages. James Halliday TO ORDER CLICK HEREFREE DELIVERY ON ORDERS OVER �100 (UK mainland only*)ORDER ONLINE or CALL US FREE on 0800 756 1141 * Free delivery to UK mainland only, this excludes Isle of Man, Isle of Wight, Scottish Islands and Northern Ireland.A reminder about cookies... By browsing our site, you're agreeing to the use of cookies. Further details HEREActinic templateWe now take it for granted.

Perhaps, after WikiLeaks and Edward Snowden, we're even a little scared of it. But just occasionally it's still possible to get a surge of childish, innocent joy from the internet. I had one of these moments recently in a restaurant out in the sticks in Roussillon, in the south of France. I'd discovered and loved a local wine – Domaine Madeloc's Tremadoc white from Collioure – that I couldn't remember seeing in the UK. I'm aware this rather mundane and modest feat of problem-solving would come some way down most people's list of amazing things the web can do. But when I think about what used to happen when I found a wine in a restaurant, or on holiday, and wanted to buy a bottle to drink back home – the scrawled note on a napkin, the dispiriting, often fruitless, JR Hartley-like ring around possible merchants – it's enough to bring out the cyber-utopian in me. or the recently launched, more supermarket-focused bringabottle.co.uk – cheaper. It's the giddy feeling of choice that comes from having access to the entire range of pretty much every retailer in the country at your fingertips (supermarkets, indies, mail-order specialists, high-street specialists, even a growing number of producers selling their wares direct).

Given the benefits, then, I'm a little surprised that more of us don't buy online. According to research released at the end of last year by market researcher Wine Intelligence, the market for online wine is rapidly expanding – £800m of wine was bought online last year, compared with £150m in 2005. But that still only accounts for just over one in 10 of all the bottles sold in the UK, and only a quarter of regular wine drinkers have bought online. I'd like to think any residual reluctance is down to a touching need for face-to-face contact, but the real reason, according to Wine Intelligence, is probably more prosaic: you have to buy by the case at most online merchants, and most of us are wary of doing that. We would rather have our wine expenses hidden – a fiver here, a tenner there – than confront the price of 12 bottles bought at once. Rather depressingly, the Wine Intelligence research also suggested we are no more adventurous online than we are in the real world: we may spend a little more, but a supermarket, Tesco (with 28% of the market), has the country's most popular online wine site.

And while Tesco, Waitrose, M&S, Asda and Morrisons all have bigger, more interesting ranges online than they do in stores, they still choose their wine with less flair than most specialists. In any case, since the most compelling reason to buy from a supermarket (you're already shopping for food so may as well add a bottle to the trolley) doesn't apply online, it makes sense to try somewhere different. Of the slickly marketed online-only specialists, I have friends who swear by the user-friendly sites, preference-based recommendation and customer service of Virgin and Laithwaites, as well as the inclusive, quasi-charitable, small producer-supporting Naked Wines. But their ranges only occasionally hit the heights for me: in my experience, a more diverse, reliable and – once you've paid the one-off £40 life membership fee – better value online service is offered by The Wine Society. It's also worth remembering that most local merchants rely on the web for much of their custom, and most deliver nationwide for a small fee (or free if your order goes over £100).

Berry Bros & Rudd has the most impressive website, but the likes of Tanners Wines, Lea and Sandeman, Cambridge Wine, Oxford Wine, Noel Young Wines, The Secret Cellar, Wood Winters and Yapp Brothers, to pick out a slightly random geographical spread of favourites, are all stocked with wondrous bottles as well as offering a more personal touch if your mastery of technology extends no further than the telephone. Heartland Stickleback Red, South Australia, 2009(£10.49, Marks and Spencer)Like most supermarkets, M&S has been trying to draw punters to its website with online-only wines, such as this sumptuous but not overbearing red-fruited blend by Ben Glaetzer, which has a cherryish charge from mixing the Italian varieties dolcetto and lagrien with the more usual cabernet and shiraz. La Jara Zero Assoluto Prosecco NV(£12.99, Champagne Warehouse)Single-region – or in this case single-style – specialists have flourished online, and Champagne Warehouse has carved out a niche with its range of well-priced small-producer fizz.

This superbly pure, properly dry prosecco from one of the best producers in the north-eastern Italian region is bracingly fresh and tangy but graceful in texture. Domaine Les Grands Bois Trois Soeurs Viognier 2012(£9.95, Vineyards Direct)This terrific value, peachy, honeysuckle-inflected white Rhône from a reliable but not stellar name is typical of the small but well-chosen and unpretentious range at fromvineyardsdirect, which is simply – and ingeniously – presented online like the list at your favourite local French restaurant. )The internet has made it much easier for a number of enterprising wine producers to sell their wines direct, including ex-Laithwaites wine director Justin Howard-Sneyd, whose brooding, voluminous, evocative and silky southern French red from old grenache and carignan vines shows he understands winemaking as well as wine-selling. Yabby Lake Red Claw Chardonnay, Mornington Peninsula, Victoria, Australia 2012(£17.95, swig.co.uk)A consistently superb wine from a consistently superb retailer – both Swig and Yabby Lake have appeared in this column before, but the latest vintage of this racy, chiselled, luminous cool-climate chardonnay is too good to miss in a range of many highlights.