"When the waitress asked if I wanted my pizza cut into four or eight slices, I said, 'Four. I don’t think I can eat eight.'" -- Yogi Berra "The only time to eat diet food is while you're waiting for the steak to cook." -- Julia Child "The most remarkable thing about my mother is that for 30 years she served the family nothing but leftovers. The original meal has never been found." -- Calvin Trillin "I always cook with wine. Sometimes I even add it to the food." -- W.C. Fields "Love and sausage are alike. Can never have enough of either." -- Trixie Koontz "The trouble with eating Italian food is that five or six days later, you’re hungry again. " -- George Miller "Large, naked, raw carrots are acceptable as food only to those who live in hutches eagerly awaiting Easter." -- Fran Lebowitz "Never eat more than you can lift. " -- Miss Piggy "A fruit is a vegetable with looks and money. Plus, if you let fruit rot, it turns into wine, something Brussels sprouts never do." -- P. J. O’Rourke"

"Red meat is not bad for you. Now, blue-green meat—that’s bad for you!" -- Tom SmothersIn Italy, they add work and life on to food and wine.These are a few of my favourite noises, marking as they do the most sacred of my nightly rituals. HELEN MCGINN, "How giving up booze for just one month banished our wine critic's wrinkles", The Daily Mail, February 5, 2016Wine. How classy people get wasted.The words were summer on the tongue. The wine was summer caught and stoppered.Wine ... changing even as we taste it, delivers a message with meaning only in our response. If we are in the right key when we receive it, our eyes will shine and we shall radiate pleasure.GERALD ASHER, The Pleasures of WineOur experience of a wine, any wine, is richly colored by context: our companions, the time of day, the effect of accompanying food, the shape and size of the glass, the wine's temperature and the ambiance of where we are drinking. Not least is our receptivity, which is strongly affected by the tidal pull of our mood and psychological need of the moment.

("Tough day at the office, dear?")MATT KRAMER, "What You Bring to It", Wine Spectator, March 21, 2017In Europe then we thought of wine as something as healthy and normal as food and also as a great giver of happiness and well-being and delight. best wine lists in san franciscoDrinking wine was not a snobbism nor a sign of sophistication nor a cult; food and wine best egg dishesit was as natural as eating and to me as necessary.good wine sweet tasteERNEST HEMINGWAY, A Moveable FeastIf the wine is good, a bad match will not destroy dinner.best wine for christmas gift 2015There's a new wine I want to try. best wine brands on facebook

I heard about it through the grapevine.JAROD KINTZ, How to Construct a Coffin with Six Karate ChopsI like to have a glass of wine when I come off stage, after three hours of frenzy it brings me back down to earth, it takes me back to the soil.top 5 wine coolersSTING, "Sting: I make good wine as revenge", The Drinks Business, April 12, 2017If you hold a premium bottle for years, there is great reluctance to part with something so embedded in your wine fantasies. The joy of seeing that special bottle in your stash may be greater than drinking it. You are not a bad person if you leave it there.GUS CLEMENS, "Almost all wine you buy today is good to drink today", Lubbock Online, April 11, 2017As a material object, wine exists independently of us. But as an experience, we are essential.MATT KRAMER, "What You Bring to It", Wine Spectator, March 21, 2017It needs only a good bottle of wine for a roast chicken to be transformed into a banquet.

GERALD ASHER, The Pleasures of WineThe more I have learned about wine ... the more I have realized that it weaves in with human history from its very beginning as few, if any, other products do. Textiles, pottery, bread ... there are other objects of daily use that we can also trace back to the Stone Age. Yet wine alone is charged with sacramental meaning, with healing powers; indeed with a life of its own.HUGH JOHNSON, Hugh Johnson's Story of WineGreat wines taste like they come from somewhere. Lesser wines taste interchangeable; they could come from anywhere. You can't fake somewhereness. You can't manufacture it ... but when you taste a wine that has it, you know.MATT KRAMER, Making Sense of WineWine is a highly personal experience. You may like something your neighbor hates, just as with food. Your bitter is the next person's sweet.CATHERINE FALLIS, Wine: Grape Goddess Guides to Good LivingI may not here omit those two main plagues, and common dotages of human kind, wine and women, which have infatuated and besotted myriads of people.

They go commonly together.ROBERT BURTON, Anatomy of MelancholyThe pairing of food and wine is a complex and highly inexact science. It is fraught with out-moded rules and a propensity for generalizations.SID GOLDSTEIN, The Wine Lover's CookbookIf a man rejoice not in his drinking, he is mad; for in drinking it's possible ... to fondle breasts, and to caress well tended locks, and there is dancing withal, and oblivion of woe.Wine is valued by its price, not its flavour.ANTHONY TROLLOPE, The Belton EstateWine gives a man nothing. It neither gives him knowledge nor wit; it only animates a man, and enables him to bring out what a dread of the company has repressed. It only puts in motion what had been locked up in frost.SAMUEL JOHNSON, attributed, Life of Samuel JohnsonA selection of random musings on sustenance (solid and liquid)"I went to a restaurant that serves ‘breakfast at any time’. So I ordered French toast during the renaissance"Steven Wright"Ask not what you can do for your country.