We believe that it should be easy to research, evaluate, select and purchase a wine cellar cooling unit. All of our cooling units are made in the USA, and are tested and certified by ETL to UL standards. If your wine cellar is straightforward, use the tables below to size the best wine cooling unit for your application. Jump to a section: 750-1250 cu ft Swc 1750-2000 cu ft Swc Cold Side - 8" Duct Cold Side - 10" Duct Cold Side - 12" Duct Cold Side - 14" Duct Low RH vs. High RH 5 Tips for Storing Opened Wine Wine Enthusiast polled its editors and other wine pros on the best ways to preserve the last few glasses of your open bottle. The first rule of preserving your wine is to replace the cork correctly. While the “clean” side may seem easier to fit in the bottle, resist. The stained side has already been exposed to the wine, and it tasted fine. That “clean” side may not be so clean, and it can taint what you’re planning to drink in a day or two.

Air flattens your wine, lessening flavors and aromas. To minimize air exposure, use a funnel to pour the remaining vino into a screw-cap half bottle. Even if there’s a little air at the top, it’s far less than in a regular bottle. It’s amazing how often people will keep leftover wine on the counter after they’ve recorked it. You wouldn’t do that with food, so don’t with wine. The cool temp can’t stop exposed wine from breaking down, but it can slow the process significantly. If popping high-end bottles is what you call Wednesday (or you’re itching to taste those gems in your cellar), it may be time for a Coravin. This device, which looks much like a Rabbit opener, pierces the cork with a needle and tops the bottle with argon gas. Pour what you want, remove the needle and the cork will seal naturally. Many restaurants use it to sell top-shelf wines by the glass. There are other wine preservation options, as well.  Look, there are roughly five glasses of wine in a regular 750-ml bottle.

If you and yours have two glasses each and split that last glass—all while eating a decent-sized dinner—it’s not bad. In fact, according to recent studies, 1–3 glasses a day may improve your heart health. Hosting Tips, Wine Basics, Wine Trends save up to $8,346 with one two free.  = Eligible for ONE-TWO-FREE package promotion. 18 inch Built-In Wine Preservation Column T18IW800SP 24 inch Built-In Wine Preservation Column T24IW800SP WE'RE BLUE WITHOUT YOU. SIGN UP FOR OUR NEWSLETTER TODAY! FAQs / Ultimate Product Performance Videos Stainless Cleaner, Filters & Accessories New American Home Testimonials Starting a Kitchen Project: Expert Advice For Authorized Servicers Only Contact A Local DealerBogan KitchenTam's KitchenKitchen ReadyDream KitchenKitchen Fridge IdeasWine Fridge IdeasKitchen Wine BarDrinks FridgeMiele KitchenForwardsJenn Air 42” Integrated Built-In French Door Refrigerator next to a Miele wine fridge has this kitchen ready and prepared for the everyday to the most extravagant of parties.

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Bottle Capacity: 24Number Of Wine Racks: 6Energy Star Compliant: YesTotal Capacity: 2.7 Cu. FtTemperature Range: 40 - 65 DegreesView more… Bottle Capacity: 20Number Of Wine Racks: 5Energy Star Compliant: NoTotal Capacity: 2.8 Cu. Ft.Temperature Range: 45 - 65 DegreesView more… You are now subscribed to receive our newsletters and special offers straight to your inbox at the email address you provided, .best wine retail websites You will receive an email with instructions to edit and update your subscription preferences.best wine without alcoholNot sure which wine cooling system you need? basic red wine listWe can help you find the best fit. Our Wine Cellar Cooling Calculator can help you select the proper wine cellar cooling system for your wine cellar.

Input just a few variables below and our calculator will provide you a capacity range in British Thermal Units per hour (BTU/h) and will suggest Wine Guardian models to best suit your needs. When selecting a wine cellar cooling unit, it is important to pick a unit that is correctly sized for your cellar. An installed wine cellar cooling unit that is too small often runs excessively and can struggle to keep the wine cellar at a consistent temperature. Variations in temperature negatively affect the aging process. Constant cooling can also dry the air and lower the relative humidity of the room to undesirable levels, drying the corks. An installed wine cellar cooling unit that is too large may cool the cellar too quickly, preventing the room from dehumidifying sufficiently. When cellar humidity is too high (75% RH or higher), labels may peel and mold may grow. Making sure the unit is correctly sized for your cellar is vital for preserving your fine wine investment. While the calculator below is a good guideline, be sure to perform an in-depth heat load calculation and do not size purely on cubic feet.

The heat load calculation should take into account other heat-bearing objects such as windows, type of lighting, number of door openings per day— typically higher in commercial applications— and more. Picking a wine cellar cooling unit that is correctly sized for your wine cellar will provide optimal storage conditions for your wine collection, while avoiding the common problems you may experience with a unit that is too small or too large. If not using advanced mode, the product advisor uses several assumptions to streamline calculations: 1 bottles in rotation per day 1 door use per day R13 (0.43 W/m2K) insulation 0 watts of continuous lighting 2 additional watts/sq. ft. of intermittent lighting 55° F (13° C) cellar temperature 25 ft. (7.5 m.) of duct work 40 bottles in rotation per day 30 door uses per day R21 (0.43 W/m2K) insulation 2 watts/sq. ft of continuous lighting 0 additional watts of intermittent lighting