Log In / Join Now News & Features Home What Am I Tasting Food & Travel Home Wine & Food Pairing Free Trial Online Membership More United States vintage charts Argentina Australia Austria Chile France Germany Italy New Zealand Portugal South Africa Spain United States Vintage Grid Back to 1961 20139691Drink or holdRivals 2012, with amazing density and structure; tannic too and should be long-lived20129692Drink or holdRecord-sized crop with many stars amid a solid vintage across the board; tannic 20118683Drink or holdRare rainy harvest proved it can happen; few sunny spots, variable quality20109689Drink or holdCool, steady year; wines show exceptional quality, tight, dense and layered20099685Drink or holdLate, cool year yielding a surprise bounty of pure, opulent wines20089686Drink or holdFrost year lowered yields but not quality; unique for its depth and concentration20079788Drink or holdTextbook year; small crop, ideal ripening, wines defined by complexity and plush tannins20069587DrinkA late, cool harvest produced dense, concentrated and ageworthy wines20059283DrinkRecord-size crop;

best are elegant and balanced, yet many are tannic and drying out20049584DrinkSmall crop of exceptional quality; best italian wine list new yorkripe, elegant, concentrated and harmonious20038583DrinkUneven ripeness; top 10 grocery store red winesaustere and tannic in style. where to buy chinese wine in the ukMore like 2000 than 2001 or 200220029382DrinkSuperb in Napa; glass of wine limitdense and rich, rivaling 2001 for depth and complexity20019387DrinkExcellent weather; best diet with winemany stunning wines but also a few disappointments20008581DrinkMixed and a bit green overall, but some stellar wines that may be overlooked and undervalued19999787DrinkTremendous depth, concentration and structure from a cool, moderate year; best australian wine 2010

ageworthy19988482Past peakCool, damp year with mostly green, herbal wines marked by gritty tannins; few memorable bottles19979990DrinkHuge crop of ripe, opulent, fleshy, concentrated wines, from near-perfect weather; super in Sonoma, too19969688DrinkA sleeper, with a remarkable number of compelling wines; warm year with fine concentration and depth19959786DrinkSurprisingly fine year, with wines marked by great flavors, balance and structure19949788DrinkA showy year all around; ripe, complex and fleshy, with excellent depth 19938888DrinkJust off the pace, with well-balanced, supple wines; a few stars19929386DrinkFine growing season led to uniformly rich, fleshy, supple and balanced wines19919186DrinkBig crop, ripe and complex; a star early on, only to be eclipsed by others this decade19908986DrinkSmall crop but many deeply concentrated wines that have aged well19898581Past peakBig crop, cool year with rain at harvest; earthy, diluted flavors19888383Past peakSmall crop; simple wines19879587Past peakSmall crop, early harvest;

best wines mix ripe flavors with fine structure19869687Past peakA big crop with intense, richly flavored wines19859787Past peakRipe, rich and fleshy, with superb balance A score range indicates preliminary analysis based on barrel samples and/or a limited sampling; many wines of the vintage not yet reviewed. Vintage ratings: 95-100, classic; Drinkability: "NYR" means the vintage has not yet been released; "drink" means most of the wines of the vintage are ready to drink; "hold" means most of the ageworthy wines have yet to fully mature; "past peak" means most of the wines are declining rather than improving. © 2017 TripAdvisor LLC All rights reserved. TripAdvisor Terms of Use and Privacy Policy.The 25 Best Wine Lists in America Depending on the wine list, and the diner who's looking at it, a restaurant's catalogue of enological offerings can be an adventure story or a nightmare. The 25 Best Wine Lists in America SlideshowEgg-Heads in the WineryWorld's Coolest Winery Features

25 best California wineries 5 Coffee Cocktails to Fuel Your Weekend PartiesCheers! 15 Foods You Should Never Bring for Your Office LunchDon’t make your coworkers hate you 15 Things Flight Attendants Hate About YouShow some respect and don't do any of these things Mikado at JW Marriott Desert Springs Brings Elegance and Entertainment to Coachella Valley DinersDinner and a show when you need to come out of the sun Piescrapers: Pushing the Boundaries of Pie DesignPies that tower and pies that glow Struggles New Runners Face and How to Overcome ThemDon't be like most of them who have no idea what they're getting themselves into This article is about the beverage. For the accessory used to cool wine, see Wine accessory § Wine coolers. Wine cooler served in a yard glass A wine cooler is an alcoholic beverage made from wine and fruit juice, often in combination with a carbonated beverage and sugar. It is often of lower strength alcoholic content.

Traditionally home-made, wine coolers have been bottled and sold by commercial distributors since the early 1980s,[2] especially in areas where their lower alcohol content causes them to come under less restrictive laws than wine itself. Because most of the flavor in the wine is obscured by the fruit and sugar, the wine used in wine coolers tends to be of the cheapest available grade. Since January 1991 when United States Congress quintupled the excise tax on wine,[3] most producers of wine coolers dropped wine from the mix, substituting it with cheaper malt.[] These malt-based coolers, while sometimes referred to as "wine coolers", are in a different category of beverage – sometimes called "malt beverage", "malternative", or just "cooler". Bartles & Jaymes refers to their malt beverage as a "flavored malt cooler". In Germany, however, wine coolers became popular in 2004, when the German Government imposed an extra duty on alcopops (pre-mixed spirits) of 0.80 to 0.90 euro per bottle effective 1 August 2004.