2016 Laughing Pig Rose 2015 Willamette Valley Pinot Noir 2015 Pelos Sandberg Vineyard Pinot Noir 2015 Elusive Queen Chardonnay 2015 Earth Pinot Noir 2015 Wirtz Garden Edelzwicker 2015 Pinot Gris Wirtz Vineyard 2014 Wirtz Vineyard Pinot Noir By entering Big Table Farm Winery's Wine Store, you affirm that you are of legal drinking age in the country where this site is accessed. Welcome to Mercer StorefrontUltra-premium30AWines by Mercer Estates Online Wine Club Signup Log in to view your wine club pricing Weather Update--Check here for Hot and Cold Shipping InfoSHIPPING IS ON --we are monitoring the weather in the North East, but otherwise shipping is up and running!Santa Rosa Junior College’s Shone Farm Winery was founded in 2008 and operates under the auspices of the Shone Farm Foundation, an auxiliary organization of the College. Located in the Warren G. Dutton Jr. Agricultural Pavilion, the winery utilizes state-of-the-art equipment and winemaking procedures to ensure the production of premium wines indicative of the Russian River appellation.

The majority of the wines are produced from the estate grown grapes of Shone Farm. The Shone Farm Winery is committed to quality and all wines must pass a rigorous review by a professional tasting panel before being released for sale. The wines are now available for tasting at the Wineyard Tasting Room at 1305 Cleveland Avenue in Santa Rosa. Chris Wills, formerly of Korbel and Lake Sonoma Winery, is the winemaker for Shone Farm Winery. Chris is also a faculty member in the SRJC Winebest wine to take camping Studies Program and involves his student in all phases of the winemaking and marketing process. best red wine in duty freeStudents in the program have the opportunity to be involved in the harvest, work on the crush pad, and assist during fermentation and all the other technical aspects of wine making that follow. best wine to drink with fish

Business-oriented students are involved with all aspects of the marketing and sale of Shone Farm wine, including label design, production of promotional materials, and experience with both direct sales and sales through a wine broker. Shone Farm has 70 acres of grapes that are sold to several Sonoma County premium wineries. In addition to commercial use, the vineyard also provides a venue for instruction. Students in the Viticulture Program spend time in the vineyard involved in various tasks; best white wine temperaturemonitoring for pests and diseases, performing canopy management assessments, making crop projections for each commercial block of grapes, and pruning selected blocks.best way to ship wine bottlesRoots and Wine Farm Dinnerbest two zone wine cooler reviews

We are bringing back the Roots and Wine Farm Dinner this fall! Our farm crew will serve up a bevy of fantastic wines with root inspired dishes from the farm. Be sure to check out the MENU if you haven’t already! Join us at Heritage Prairie Farm for a new take on a festive autumn farm dinner on Thursday, October 5th at 6PM. Please Note: If you would like a vegetarian alternative for this farm dinner, please specify the amount upon purchasing. Our kitchen is not an allergy-free facility. Menus are subject to change. We can accommodate seating parties up to 10 people together with one-week prior notice. Roots and Wine Farm Dinner We recommend that all guests arrive promptly at 6PM to the Roots and Wine Farm Dinner. Open parking is available on site and an attendant will be on duty to direct you. Guests are greeted with a complimentary glass of wine upon arrival. Butler-passed appetizers are served during cocktail hour. Wine Pairings are included in the ticket price.

A Cash bar will be available with beer and cocktails. A farm tour with Farmer Nate is also offered around 6:30PM. Guests will sit for the Roots and Wine Farm Dinner at 7PM. Dinner will be assigned seating at long family-style tables and courses are served in a family-style service with additional wine pairings. Please Note: we can accommodate seating parties up to 10 people together with one-week prior notice. Please call the Farm Office (630-443-5989) or write a note along with ticket purchase during checkout to let us know who you would like to sit with. Vegetarian Farm Dinners: If you would like a vegetarian alternative for this farm dinner, please specify the amount upon purchasing.  Menus are subject to change. Farm Dinner cancellations must be made 10 business days prior to the farm dinner for a refund. Tickets are transferable to another 2017 dinner date if cancelled after 10 business days. All our Farm Dinners are located here on the farm at 2N308 Brundige Rd., Elburn, IL 60119.

You can find directions to the farm by Clicking Here. Tickets are $90 per person for the Roots and Wine Farm Dinner and include tax, gratuity, beer and food. For more information about all our Farm Dinners, please visit the Farm Dinner Q&A Section on our website. You may also like… Pig Gig Farm DinnerIf you would like to contibute please let us know! The Alexander Valley Cabernet Sauvignon shows mountain intensity in its rich blackberry, black currant and cassis flavors. It drinks beautifully now, and will age for a decade or longer. It’s bone dry, with thick but refined long tannins, and brightened by a ne burst of fruit and acidity. Blended with a little Merlot, Malbec, Cabernet Franc and Petit Verdot for complexity. Jackson Estate - A tribute to our family’s estate vineyards.Cultivating many of California’s greatest cool, coastal mountain ridges and benchland soils allows us a broad perspective of terroir and showcases some of California’s finest appellations.