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Rampur Indian Single Malt Whiskey Order a 2 Bottle Case! Rampur Indian Single Malt Whiskey 750ml Rampur Select Cask Single Malt Whisky - India. Rich & fruity on the nose. The palate has a creamy vanilla texture with a touch of dried fruits, toffee in the background and a hint of spice. All well balanced with a hint of apricot, apple, sweet & winey taste. Golden Amber with rich & long finish. A 15 Gun Salute princely state of British India. Rampur is known for its rich heritage and royal traditions. Taking forward the rich heritage of Rampur and the 75 year of distillation expertise, the pioneers of legendary spirits in India and abroad, along with our master blender, have carefully Hand Crafted the Kohinoor of Single Malts - Rampur. Rampur is made from selected barley grown at the foot of the Himalayas, nurtured by the flowing waters and cultivated by old and traditional agricultural practices. It is carefully mashed and distilled in small batches to preserve the natural aroma and matured in American Standard Bourbon Casks (oak barrels from USA in a unique condition).

To retain the natural characteristics of Rampur oak aged Indian Single Malt Whisky, we use Non Chilled Filtration to maintain Aroma. Rampur, humble tribute to the Indian farmers who have grown and aged this barley with care and affection at the foot hills of Himalayas.
dry white wine types foodIndulge in the rich Indian heritage and traditions of the Maharajas.
cheap n best wine in indiaRampur - The Kohinoor of Single Malts Indian Single Malt Whisky - Non Chill Filtered
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best wine to drink when you have a coldIndian Cuisine, is probably more commonly associated beers such as Kingfisher and Cobra, rather than a glass of wine, however selecting the right one can make a real difference to your meal.
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To help you with your choice, we have looked at the best wine to be paired with Indian dining. Wine has always been seen as the ideal companion of good cuisine and this is no exception to a rich, fragrant meal.
new world wine indiaAlthough the consumption of wine isn’t common in Indian households, the Indian wine market has grown and developed over the last fifteen years or so, becoming more widely enjoyed. The choice of wine is ultimately a personal preference, however, we have chosen some excellent pairings to go with our signature Punjabi dishes. If you like your dishes spicy, a mineral based, acidic wine will add to the spices and bring out the individual flavours. Indian food that has a wide combination of flavours, is best suited to creamy, or buttery white wines, as they help to combine the aromas. If you prefer something to contrast a strong spice, a sweet wine, will work best at calming the flavours.

Authentic Indian dishes, such as Chicken Tikka Masala, Lamb Gosht, Paneer Tikka, Tarka Daal and Biryani are full of complex flavours created with a variety of spices. We have sought out the best wines to be included in our wine list, to suit such dishes that are rich in spices, to bring out their best flavours. Here are some of the popular wine choices to go with Indian cuisine: Gewürztraminer – A mildly sweet, white wine from the French region of Alsace. This is suited to dishes that are tandoori based or rich in masalas, herbs, ginger, garlic and cardamom. Sauvignon Blanc or Australian Shiraz –Perfectly accompany tikka dishes, tandoori Prawns and paneer dishes. Rose – These dry wines have the depth of a red wine, combined with the acidity of a light white wine. Rose is best suited with heavy meat dishes, such as lamb but not with poultry. Pinot Noir – This choice is one of the most popular red wines consumed with Indian cuisine. Usually fruity, this red wine is smoother compared to other wines that are high in tannin.

It also goes well with most other types of dishes, including; spicy, tangy, chicken, seafood, vegetarian dishes or paneer. Champagne or Sparkling Wines – Champagne and other sparkling wines, can be paired with various dishes, including vegetarian food. Whether you choose to have a rich and creamy curry, such as a Korma, or something heavier like saag, balti dishes, paneer or potatoes, Champagne offers a nice contrast due to its bubbly acidic texture. Ultimately, choosing a wine to go with your meal is a matter of personal preference, however our tips should help to guide your decision. All of the wines mentioned above are available to buy from our extensive wine menu, however if you would like more assistance choosing a wine, our experienced bar staff can advise you further.NEW AND POPULARLATEST ARRIVALSPRICE: HIGH TO LOWPRICE: LOW TO HIGHBESTSELLEROrdering The Best Expensive Wines In An Indian Restaurant In London Do you know much about wine? How do you choose your wine when you dine out?

What about when it comes to ordering expensive wine? What is your financial limit? Can you justify the spend? Picking a wine can be tricky business, especially if there is a large list, but picking an expensive wine is a whole another story. If you are in the fortunate position of being able to afford a wine on the pricier side of the list then which one do you go for? At Westminster based Indian restaurant – The Cinnamon Club, sommelier has an extensive and fantastic selection of wines on offer. We also happen to have a range of expensive wines available too, all of which are fantastic, but we thought we would show off the two best from the range of expensive wines; one white and one red. For those of you who prefer white, we have a 2010 Meursault, Coche-Dury. This is a rare wine that comes from a very well regarded producer that is noted for its style of wine production. The region itself has been regarded as one of the finest white wine domains in the world, and the vineyard is universally regarded as one of the five or six best white-wine makers in Burgundy.