dry red wine list

Dry, crisp white wine with hints of fruit and notes of citrus. Served chilled, our stainless-steel fermented dhardonnay pairs beautifully with grilled salmon, roast chicken, cheese platters, especially fresh goat cheese, and light appetizers. Our Vintner’s select dry, white wine, wonderfully aromatic and pleasing to the palate. Dry, soft, with hints of nectarine, this 100% Estate-grown wine is stunning when paired with your favorite cheese course, steamed mussels, grilled swordfish or roast chicken. A Connecticut grown white wine, refreshingly crisp with a delicate, sweet finish. This popular semi-sweet wine is scrumptious when partnered with grilled chicken, veal scaloppini, farm fresh quiche, or an aged, sharp cheddar cheese. This semi-sweet white wine is made from estate grown grapes that are harvested at the end of growing season, allowing their flavor and ripeness to fully develop. Hints of apricot create a rich, fruity wine. Whimsical White (a sparkling wine)

This wine’s bright flavors of grapefruit, honeysuckle and hints of white peach are in perfect balance with its soft, gentle bubbles. Made from our Vidal Blanc. Rosé of Cabernet Franc This wine is made in the classic European, dry rosé style. Our rosé has the sophistication of a red Cabernet Franc, yet is perfect for summer sipping at a barbeque. A limited-run production, it has earned our "Vintner's Selection" designation as an estate grown wine of superior quality. Serve it chilled like a white. Dry and very tasty. Cabernet Franc Vintner Select 2015 Our estate Cabernet Franc. A flavorful, medium-full bodied red wine with bold notes of dark fruit, spice and earthiness. This Cabernet Franc vintage is blended from both oak aged and stainless steel-aged grapes. A versatile wine, it pairs well with roasted and grilled meats such as beef, lamb, and chicken. Full-bodied red wine made from California grapes. This red has intense berry flavors and a rich texture.

Made in the classic Bordeaux style, this smooth red wine pairs well with hearty dishes, such as roast lamb, grilled steak and flavorful cheeses. Dry, medium-bodied red wine. This year's blend is a departure from previous vintages. An eclectic mix of both California and estate-grown varieties, this red is a well-balanced fruit forward winner. Pair this versatile red wine with your favorite hearty tomato or olive oil-based pasta dish, a juicy steak, roast duck, or a nutty Manchego cheese. 100% stainless steel aged. Our semi-sweet Beacon Light 8 is a wonderful blend of our estate red grapes. It can also make a wonderful sangria and mulled wine. Strawberry Serenade (a sparkling wine) A blend of Jones Family Farms strawberries and a dry Chenin Blanc white wine create this truly special sparkling wine. Refreshingly light, this sparkling wine is perfect for special occassions, brunches, luncheons, or as a delicious hostess gift. A blend of Connecticut-grown apples, pears and black currants are used to create this popular sweet blush wine, with rich fruit notes, medium body, and surprising clean finish.

Wonderful served with a spicy Indian, Thai, or Mexican cuisines. A delicious blend of Connecticut grown apples and pears. Delicately sweet, with crisp fruit flavors. Pairs perfectly with roast turkey, pork, and roasted winter vegetables.
top 10 wine manufacturers india A Tasting Room favorite, this award-winning dessert wine is sweet and bursting with raspberry flavor.
where to buy wine in seattle waEnjoy as an aperitif or after dinner drink.
big red wine songPairs beautifully with dark chocolate flourless torte or light and creamy cheesecake.
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A robust, full-bodied dessert wine made from 100% Connecticut-grown black currants. A bold tart start and smooth rich finish give this dessert wine character and distinction. Partner this wine with your favorite dark chocolate dessert or flavorful cheese course.
best wine to pair with cheese pizzaEnjoy mixed with champagne as a delicious Kir Royale cocktail.
best french wine 2014 A smooth, sweet, full-bodied wine that is wonderful paired with a special cheese course or luscious dessert. Crafted from 100% estate grown blueberries. Seven Generations (port style wine) We have released our second vintage of the Seven Generations! Our rich, wonderful port-style dessert wine made entirely from Jones estate grapes, 100% CT Grown. In order Sweet to Dry SWEET CONCORD: The classic American grape explodes with

full-flavored sweetness in this classic American red wine. Our sweetest "sipping" wine. PINK CATAWBA: Well-balanced, semi-sweet sipping wine made from premium Lake Erie Catawba grapes. GRAPE JAMBOREE: A Jamboree of flavor defines this semi-sweet, full-flavored Concord and Niagara Rose blend. RASPBERRY REFLECTIONS: Our 25th Anniversary celebration wine! bodied blush wine, with real red raspberry juice infused into LakeSemi sweet with the essence of fresh raspberries. SPICED APPLE: Sweet and lightly spiced with a mild blend of nutmeg, cloves, cinnamon and other spices. warmed up for the Holidays. FROSTY PEACH: A full-bodied, semi-sweet 100% fruit wine with the aroma and taste of fresh peaches. LIGHTHOUSE NIAGARA: Pleasantly sweet white, with the aroma and flavor of fresh varietal grapes. FIREHOUSE WHITE CATAWBA: Sweet, clean and exciting to theThis Gold Medal winning white Catawba is a pleasing FIREHOUSE RED: Semi-sweet and fruity.

reflects the qualities of select blended Eastern varietal grapes. REFLECTIONS of Lake Erie: Medium-bodied, semi-dry white and fruity melange of Lake Erie Chardonnay, Seyval, Vidal, Vignoles LAKE EFFECT: This blend of Lake Erie French-American hybrids, Vidal Blanc and Seyval Blanc, proffers a crisp semi-dry white with a floral essence, a hint of apricots and star fruit. SEYVAL BLANC: Heavier-bodied, dry white, sur-lees with French Oak and Malolactic fermentation. varietal is superb with foods. CONCORD JUICE: 100% Juice, no alcohol full-bodied rich red juice that everyone can enjoy. SPARKLING PINK CATAWBA JUICE: The classic Ohio grape in a no-alcohol, light refreshing alcohol-free Champagne-style juice. VIDAL ICE: A delicious honey-sweet and full-bodied dessert wine from Lake Erie Vidal Blanc. APPLE ICE: A true fruit ice wine developed from NorthThis dessert wine has anectar-like apple flavor with a sweet finish.

PORT - #5 BIG ELI: A deliciously robust dessert wine, with rich sweet flavors and dark red hues; aged two years in oak. high alcohol content and fruit-forward heaviness goes well with sweet desserts, cheese, nuts and dried fruit. SPUMANTE CHAMPAGNE: This semi-sweet, premium sparkler is produced in the same manner as the classical Italian Spumante. captured naturally during fermentation, compliments the fruity flavor. LAKE ERIE RIESLING: A crisp European style white with a hint of sweetness and a pleasing essence of fruit. CABERNET SAUVIGNON: Well-balanced blend of California CabernetRobust & drier, with a zesty aftertaste. CHARDONNAY: The classic dry Lake Erie white with a velvety butter flavor accented by oak barrel aging. MERLOT: The classic light and dry red with a hint of oak and distinct CHAMBOURCIN: Rich and robust, this Lake Erie French hybrid is a full-bodied dry red that is best enjoyed at room temperature.