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Our food experts create easy-to-prepare recipes featuring real food your whole family will love. New Wine Lover's Companion, The The New Food Lover's Companion FREE Shipping on orders over . DetailsThe Deluxe Food Lover's Companion FREE Shipping on orders over . From the Inside FlapDefinitions Charts and Tables Wine Maps Storing and Serving Wine . . . and much more From the authors of the acclaimed "The Deluxe Food Lover's Companion " " Praise for previous editions . . . sunday times best red wine"Wine Lover's Companion " packs a tremendous amount of useful, intriguing information about wine. beer and wine careersThis book is a joy to use--information is what it is all about." --Harvey Steiman, " Wine Spectator" "Highly recommended! " wine in india cost
Wine Lover's Companion " has precise and informative definitions for thousands of wine terms. This book is top notch and the pronunciation guide for every entry fills a void in recent wine literature." --Bob Foster, " California Grapevine " "This terrific book is likely to prove curiously addictive. A font of knowledge--literally thousands of answers--whether you're a beginner, collector, or just a compulsive reader." " --San Francisco Chronicle " ." . . best selling wine in us 2014the best new wine book in more than a decade." --Jurgen Gothe, " Vancouver Sun " ." . . how much does a glass of wine cost in chinaan invaluable, user-friendly reference. best cheap wine from targetI learned something from the very first page I turned to, and keep learning as I keep turning." --William Rice, Food and Wine Columnist, " Chicago Tribune " Includes appendices, charts, glossary, and bibliography
Sharon Tyler Herbst and Ron Herbst, award-winning food authors and consultants, are among the world's foremost authorities on wine, food, and cheese.Sharon Tyler Herbst, an award-winning author of many books on cooking and dining, was also a food and travel journalistand a media personality who made many appearances on national radio and television shows. She was also a consultant and spokesperson for national food and beverage companies, and a past president of the International Association of Culinary Professionals. with these books chosen by our editors. Series: New Wine Lover's Companion Publisher: Barron's Educational Series; 3 edition (January 1, 2010) 5.1 x 1.5 x 6.9 inches Shipping Weight: 1.4 pounds (View shipping rates and policies) Amazon Best Sellers Rank: #36,887 in Books (See Top 100 in Books) in Books > Cookbooks, Food & Wine > Beverages & Wine > Wine & Spirits > Wine in Books > Cookbooks, Food & Wine > Beverages & Wine > Homebrewing, Distilling & Wine Making
in Books > Cookbooks, Food & Wine > Beverages & Wine > Wine & Spirits > Spirits 5 star70%4 star19%3 star3%2 star5%1 star3%See all verified purchase reviewsTop Customer ReviewsIdeal & comprehensive reference work.|My go-to reference for any wine question|Purchased a 2nd copy for a Wine loving friend - great house gift|I now have one at home in Hawaii and one ...|Very clear and concise.|A Wine Book That Delivers|This book has a lot of really great information about wine but I was hoping for food ...| What other items do customers buy after viewing this item? The New Food Lover's Companion The Deluxe Food Lover's Companion Wine Folly: The Essential Guide to WineBBC Radio 4 and Newsnight host Eddie Mair reveals he's been sober since last summer, deciding to give up booze after 'convivial Saturday lunches' turned into hangovers that could last for days The morning after the night before is often harder to bear the older you get – as the BBC’s Eddie Mair will agree.
The Radio 4 and Newsnight host says he has given up alcohol after too many ‘convivial lunches’ which left him suffering for two days afterwards.The 49-year-old also admitted that the ‘indignity of stumbling on to trains and slurring at taxi drivers’ at his age prompted him to quit alcohol.Writing in this week’s Radio Times, he revealed he had been sober since last summer and had managed to stay off drink throughout Christmas.He said: ‘I’d been thinking about stopping for some time. Boozing on a school night had long been abandoned. When I was in my twenties I could knock it back, get a good night’s sleep and be bright as a daisy in the morning.‘Painful experience in my 40s told me that was no longer best practice. I generally confined alcohol to weekends. Convivial Saturday lunches with like-minded friends (for that read drinking sessions with nibbles) had been a long-established tradition. 'Even those, however, began to lose their lustre thanks to hangovers lasting through Sunday and sometimes Monday.’Mr Mair said he had ‘learnt a lot’ by going sober and joked that he had even received a ‘surprise thank you card from my liver’. 
‘Here I am many months later and to my surprise I don’t really miss it much,’ he added.He admitted he had had a mixed reaction from friends, many of whom doubted he could ‘be having any fun’ without a drink, while others became his ‘best friends for life’ when they realised he could be the designated driver.In his column, the PM presenter also bemoaned the fact that it was difficult to find non-alcoholic beer and wine in British pubs, in contrast to many bars in Europe.Mair has previously revealed that he was once so hungover while working on a Sunday morning radio programme that he had to go outside during a pre-recorded section to vomit.Writing about working in the broadcasting industry in The Guardian in 2002, he said he was always sober and in bed by 10pm before early morning shows except when he was on location when ‘all common sense goes out the window’. The 49-year-old said many friends doubted he could 'be having any fun' without a drink, while others became his 'best friend for life' when they realised he could be designated driver He added: ‘When I was at Five Live, preparing for an early Sunday live transmission from Birmingham, the producers and I went out for a “quick bite to eat” the night before.