the best organic wine
What to Eat Now Check out some of the best wine made with organically grown grapes, and check back periodically for updates. What Makes Organic Wine Organic?What Makes Organic Wine Organic?There's a lot of confusion over organic wines, and for good reason. Grapes can be certified organic, as can entire vineyards or the wineries themselves. But even wines made from organically grown grapes can't always be labeled as "organic wine" – if sulfites, which can be naturally occurring or added – exceed certain concentrations. By law, 100% organic is as pure as it gets, but a wine can be labeled "organic" even if it is 90% organic – but only if those sulfite concentrations are low. And, a vineyard can't label its grapes organic until it's completed three growing seasons without using chemical pesticides or fertilizers.Adding to the confusion, some winemakers fear that buyers perceive organic wines as being lower in quality, so even if they're growing their grapes and making their wines to highest organic standards, they may not want to label their bottles as such.
Chateau Maris La Touge SyrahChateau Maris La Touge SyrahThe 2009 Chateau Maris La Touge Syrah is a biodynamic vegan wine made with organic grapes that lives up to its billing as having "cherry and berry aromas with a plush and seamless mouth feel."
best buy california winesSet in the South of France's Languedoc region, Chateau Maris has been carefully restored from depletion since 1996 by biodynamic vintner Robert Eden. He's in the midst of building what he calls the world's first zero-carbon wine cellar made from hemp bricks. Unlike concrete or metal, hemp bricks "are 'alive' and able to breathe," helping to maintain proper temperature and humidity. Easy and Nutritious Recipes 19 Dishes to Bring to Your Next Potluck Get Daphne Oz's 7 Favorite Recipes for Your Best Party Yet 5 Reasons Why Donut Walls Are This Year's Best Wedding Trend The Cutest Little Watermelon Napkin You Ever Did See
18 Easy Side Dishes to Make for Memorial Day Make This Cute Pastry Tree for Your Next Party 28 Red, White and Blue Treats for July 4th The 6 Cocktails Your Next Brunch Needs This Super Bread Bowl Dip Will Score You All the PointsCome the New Year, your body is a temple. And so far you’ve actually kept to your resolution to hit the gym, eliminate junk food, and avoid deliciously sweet cocktails. It’s admirable, really, but if you’re anything like us, by now you’re itching to revert to bad, but oh-so-tasty ways.Here are ten 10 recently rated organic wines that will take the edge off while helping preserve that temple. Sure, it’s not your run-of-the-mill deprivation-focused juice detox, but you can rest easy knowing these wines are pesticide- and chemical-free. Bonterra 2012 Made With Organic Grapes Pinot Noir (Mendocino County); Well made, complex and complete, this offers a tantalizing whiff of lightly toasted oak that mingles with cinnamon and berry aromas, all carrying through to the palate.
It’s nicely balanced between assertive flavors, fresh acidity and full body. Nuances of rosemary, plum and cherry linger on the finish. Chacewater 2011 Made With Organically Grown Grapes Syrah (Sierra Foothills); A meaty, gamy Syrah boasting aromas of bacon and duck-liver mousse, this wine delivers tremendous flavor and quality for the price. It offers plenty of body around a core of plush, savory tannins and a long finish of pepper and cinnamon spice. Start slicing the charcuterie. Christian Leperchois 2011 Lunar Apogé Made with Organic Grapes Red (Lirac); This biodynamic producer has hit in two consecutive vintages. The 2011 is a bit funky at first, so you may want to decant it before serving, but once some cabbage-like aromas dissipate, the wine delivers plenty of blackberry fruit, some garrigue notes and a touch of licorice. It’s full bodied and creamy in texture, with a long, silky finish. Domaine Jean Bousquet 2013 Reserve Made with Organic Grapes Cabernet Sauvignon (Tupungato);
Plum and berry aromas are mildly jammy. This is fast moving on the palate, with racy acidity pushing berry flavors that veer toward tartness but pull back in time. An aggressive finish is also almost sour but not, while oaky coffee and bitter chocolate flavors wrap it up. Domenico 2010 Made With Organically Grown Grapes Estate Grown Syrah (Amador County); Big, bodacious but balanced—like a pro football player who practices yoga—this combines power with flexibility and grace. We love the rich, black-fruit aromas, chewy texture, ripe boysenberry flavors and lingering finish. Firm tannins meld with full body for a pleasantly bold mouthfeel. Horse & Plow 2013 McFadden Farm Made From Organically Grown Grapes Pinot Gris (Mendocino); A savory, mineral aspect makes this dry wine especially interesting. It has slightly herbal aromas, white peach flavors, rather full body that adds lushness, and a lingering finish. Les Hauts de Lagarde 2013 Made From Organically Grown Grapes (Bordeaux Blanc);
Rich and full, this is a concentrated and well-balanced wine. It has a good mix of herbaceousness, fresh citrus and pineapple, all intense and fruity. It could age a few months, so wait until 2015. McFadden Vineyard 2013 Estate Grown Made With Organically Grown Grapes Pinot Gris (Potter Valley); Distinctive citrus and wild sage aromas and a dazzlingly crisp balance characterize this wine. Clean, bracing fruit flavors linger on the lively finish. Grown in a small organic vineyard, this brings authenticity at a very reasonable price. Navardia 2013 Made with Organic Grapes (Rioja); Cherry and cassis aromas are a touch flat and jammy. This shows grabby tannins as well as loamy, earthy, lightly bitter flavors of black fruits. The finish lumbers along with size and tannic grip, but overall this blend of 65% Tempranillo, 25% Graciano and 10% Garnacha shows well. Pratsch 2013 Made With Organic Grapes Grüner Veltliner (Niederösterreich); $15/1 L, 88 points. Crisp green pear, a touch of lemon and even some of that much-vaunted pepperiness find their way into this unobtrusive but refreshing white, which also boasts some welcome spritz.