2012 Ritchie Vineyard Middle Reach Russian River Valley Chardonnay This wine from one of Russian River Valley’s star sites is rich and decadently creamy in vanilla and apple-crisp character, balanced by refreshing acidity and bright citrus and apple fruit. Oak plays a supporting role, adding depth and mouthfeel. 2012 Dutton Ranch Rued Vineyard Green Valley of Russian River Valley Chardonnay Warren Dutton planted the Rued Vineyard in 1969, to a clone that has tiny berries and intense flavors. His son, Steve, and winemaker Dan Goldfield, produce this sumptuous, layered wine from this vineyard. It has caramel aromas, mouth-filling citrus, poached pear, stone fruit and guava flavors, and a bracing mineral finish. Flowers Vineyard & Winery 2012 Camp Meeting Ridge Sonoma Coast Chardonnay It’s delicate and ethereal, with great verve. Meyer lemon, lemon curd, oyster shell and pleasant salinity express the growing conditions in a mouthwatering way. Vines planted just 2 miles from the Pacific impart a distinct sea-air salinity.

2012 La Cruz Vineyard Sonoma Coast Chardonnay This vineyard-designated, estate-grown wine from the Petaluma Gap opens with a bouquet of floral jasmine. It’s very fresh and inviting. The palate offers elegant minerality and succulence, with a hint of dried herbs. It’s medium-bodied and mouth-filling, but never overbearing. 2013 Rochioli Vineyard Russian River Valley Chardonnay From a stellar vineyard comes this well integrated wine that’s medium-bodied and beautifully textured, with minerality, rich Gravenstein apple and honey flavors, bright acidity and complexity that suggests long-term cellar aging. what red wine with fish MacRostie Winery & Vineyardsbest wine in ct 2013 Sangiacomo Vineyard Carneros Chardonnaybest dry white wine under 15

Winemaker Steve MacRostie has worked with Sangiacomo grapes since 1987 and can be counted on to produce elegant, nuanced Chardonnays from there. The lush, juicy 2013 has notes of Meyer lemon, green apple, baked bread and oak spice, with a slightly creamy texture and bright acidity. 2013 Russian River Valley Chardonnay Chardonnay prices have soared recently, so bravo to McIlroy for not following suit with this bottling. best dry white wine under 10Produced in a bold, oaky style, its toast and caramel character complements the vibrant apple, pear and citrus fruit. best red wine for skin in india 2013 Dutton Ranch Russian River Valley Chardonnaybest wine for under 200 Floral, round and decadent, this wine is made from some of the appellation’s oldest plantings of Chardonnay, and the vine age lends a subtle complexity and depth.

Fresh peach and melon flavors are supported by vanilla and anise notes. 2013 Richard Dinner Vineyard Sonoma Super-rich, dense and intense, with honey, crème brûlée and vanillin character framing the ripe yellow stone fruit and citrus flavors. Mouthwatering acidity keeps this substantial, full-flavored wine fresh and refreshing. 2013 Sonoma Coast Chardonnay From the high reaches of the Petaluma Gap comes this succulent white made by Greg Bjornstad. It’s rich without being heavy: a balanced and refined expression of Chardonnay with svelte layers of peach tart and lemon custard, and a zesty Meyer lemon finish. 2012 Ritchie Vineyard Russian River Valley Chardonnay For all its power and richness, it has fabulous freshness and balance. Meyer lemon, mango, papaya and citrus flavors meld beautifully with toasty oak and a creaminess from aging on the spent yeast cells. From Kent Ritchie’s 40-year old Chardonnay block. Red Car Wine Co. 2012 Chardonnay Sonoma Coast

This minimally oaked wine combines exotic floral aromas and a creamy mouthfeel with dry, fresh-squeezed grapefruit and tangerine flavors. Perfectly delicious as an aperitif, it also has structure for service at the table. 2013 French Oak Reserve Carneros Chardonnay Beat every other wine to win Best of the Best at the 2015 North Coast Wine Challenge. It’s rich, creamy and beautifully balanced, with oak in the background and juicy apple, pear and tropical fruit flavors. 2012 Gold Ridge Hills Sonoma Coast Chardonnay Earned its 97-point score at the North Coast Wine Challenge for its intense citrus, peach and melon fruit, brisk acidity and underlying oak character that supports, yet does not overwhelm, the brilliant fruit. Looking for more things to do in Sonoma County? Posted: 11/19/14 by | Here it is, the most anticipated list of the year: The Wine Spectator’s Top 100 Wines from 2014! The wines we have in stock are highlighted and underlined in red.

Just click the link and add it to your cart. We’re updating this list every day as new wines come in so make sure to check back often. These goodies alway sell out, so if you see something you want don’t hesitate to grab it. They also make awesome gifts and are true conversation starters for all those upcoming family meals this season. @maximewaters @tedserra @StoneTowerWine Absolutely! You can check this link...https://t.co/h4CXi5R7cp. We like so m… https://t.co/2BmIpsk7Ng @MikePuzen We'll take what we can get!! @trisaetum All I can send you is warm thoughts :) https://t.co/L5ODy3qnLH Wine Enthusiast Magazine just announced our Wichmann Dundee Estate Riesling as the #3 wine of 2015.  What does it take to make the list?   We're excited to share some recent scores from the October issue of Wine Enthusiast Magazine: We are pleased to share our recent scores from Robert Parker's The Wine Advocate, including the 2012 Family Reserve Pinot Noir (the top rated Oregon wine in Neil Martin's report of 900 wines)

Here's to 30+ Over 90 Point ratings on our Single Vineyard Estate Pinot Noirs 2013 Coast Range Estate Dry Riesling in 2013 Ribbon Ridge Estate Riesling ranked #11 on The Enthusiast Top 100 of 2014 Our 2013 Estates Reserve Dry Riesling makes the Top 100 Cellar Selections of 2014 Portland Monthly October Issue features two Trisaetum wines in Oregon's 50 Best Wines: Wine Enthusiast's October Issue features our 2012 Pinot Noirs: Wine Enthusiast Top 100 Cellar Selections: Our 2012 Estates Reserve Riesling rated 95 Points & Ranked #22 in Top 100 Wines of 2013 Our latest scores from Paul Gregutt of the Wine Enthusiast on our 2012 Rieslings and our 2011 Pinot Noirs... 24th Annual Wine & Spirits Restaurant Poll: #23 out of 25 Most Popular Pinot Noirs Food & Wine Magazine: Our Nuit Blanche was featured in a nice article in the March edition of 1859 Oregon Magazine. Food & Wine Magazine February, 2012: It was a nice week for Riesling press.