All Bar & Wine Bar Tools & Accessories (436) Ice Buckets & Chillers (304) Wine Racks & Storage (190) Books & Games (18) 1 - 9 bottles 10 - 19 bottles 20 - 29 bottles Gourmet Basics by Mikasa SGD 0 - SGD 37 SGD 39 - SGD 75 SGD 76 - SGD 150 SGD 151 - SGD 300 SGD 301 - SGD 450 SGD 451 - SGD 600 SGD 601 - SGD 750 SGD 752 - SGD 900 SGD 902 - SGD 1050 SGD 1052 - SGD 1200 SGD 1202 - SGD 1501 SGD 1502 - SGD 2251 SGD 2253 - SGD 3002 SGD 3003 - SGD 4503 Special Purchase While Supplies Last Price - low to high Price - high to low 5-Bottle Hanging Wine Rack Chatham House Baldwin Wine Cabinet Vintage 9-Bottle Wine Rack Southern Enterprises Fold Away Bar Under Counter 6-Bottle Wine Rack with Stemware Holder Vinito 8-Bottle Wine Rack Crosley Alexandria Sliding Top Bar Cabinet Oenophilia Bali Espresso 12-Bottle Wine Rack Wine Enthusiast™ Renaissance Wrought Iron Wine Jail

Oenophilia Alexander 60-Bottle Cellar Rack Wine Enthusiast Modular 12-Bottle Wine Rack Oceanstar Design 2-Tier 18-Bottle Stackable Bamboo Wine Rack Home Styles Large Buffet/Server with Cottage Oak Wood Top Oenophilia 6-Bottle Bouquet Wine RackBlack Finish Wine Enthusiast 24-Bottle Wooden Wine Rack Cube Oceanstar 12-Bottle Bamboo Wine Rack Spectrum™ Scroll Black 12-Bottle Wine Rack Crosley Cambridge Buffet Server/Sideboard Cabinet Safavieh Lennon Bar Trolley in Bronze Pulaski Accents Wine Cabinet in White Howard Miller Piedmont Wine & Bar Cabinet in Rustic Cherry Howard Miller Norcross Wine & Bar Cabinet in American Cherry Howard Miller Barossa Valley Wine & Bar Cabinet in Hampton Cherry Howard Miller Cognac Wine & Bar Cabinet in Hampton Cherry Pulaski Alannis Wine Cabinet Howard Miller Lodi Wine & Bar Cabinet in Americana Cherry Howard Miller Sonoma Wine & Bar Cabinet in Americana Cherry Hillsdale Tuscan Retreat® Wine Cabinet

Pulaski Wine Cabinet in Knox Finish Oenophilia Arch 8-Bottle Wine Rack Oenophilia Under Cabinet Wine Glass Rack Rev-A-Shelf® Double Wine Bottle Holder Spectrum™ Bordeaux Black 3-Bottle Wine Rack Wine Enthusiast Cube Wine Glass Rack Southern Enterprises Saxon Wall Mount Wine Storage in Weathered Oak Wine Enthusiast Mahogany Wine Glass Rack Oenophilia 6-Bottle Wine Bar Eiffel Tower Wine Rack Pulaski Wine Cabinet in Light Blue Pulaski Inscribed Wine Cabinet in Black Pulaski Inscribed Large Wine Cabinet Nambe Mills Curvo Wine Rack Pulaski Wine Cabinet in Dark Leo Finish Safavieh Geneva Wine Cabinet in Black Spectrum™ Ashley 4-Bottle Stacking Wine Rack Wine Racks & StorageOne aspect of wine appreciation is the sheer beauty of the bottles — with the right wine racks you can make your wine collection a meaningful part of your décor. Wine storage should be more than a cardboard box in the basement, especially when the options include everything from freestanding racks to furniture–quality wine cabinets complete with built–in wine glass holders.

Whether you seek an elegant wood cabinet, an expandable bar cabinet, a wine bottle carousel, stemware rack, wrought iron wine jail, wine rack kit, wine table or wine entertainment cart, our selection of wine bars is certain to please.Home > Cooling + Storage All wine - red or white - should be stored between 53-57 degrees Fahrenheit, it is only serving temperaturebest michigan made wineSo you bought some wine that you’re not planning on drinking right away. buy cheap wine glasses online indiaNow what do you do with it?buy cheap wine glasses online india First off, it’s useful to remember that only a small percentage of fine wines on the market benefit from long-term aging. top wines of 1986

Most wines are best enjoyed within a few years of release. If you’re looking to buy wines to mature, you should really consider investing in professional-grade storage—a totally different ballgame For everyone else, however, following a few simple guidelines should keep your wines safe until you’re ready to drink them. Heat is enemy number one for wine. best dry white wine under 20Temperatures higher than 70° F will age a wine more quickly than is usually desirable. best wine bar west endAnd if it gets too much hotter, your wine may get “cooked,” resulting in flat aromas and flavors. top wine producing states in the usThe ideal temperature range is between 45° F and 65° F (and 55° F is often cited as close to perfect), though this isn’t an exact science. top wine regions in the united states

Don’t fret too much if your storage runs a couple degrees warmer, as long as you’re opening the bottles within a few years from their release. Keeping wines in your household refrigerator is fine for up to a couple months, but it’s not a good bet for the longer term. The average fridge temp falls well below 45° F to safely store perishable foods, and the lack of moisture could eventually dry out corks, which might allow air to seep into the bottles and damage the wine. wine 6 bottles for £25Also, don’t keep your wine somewhere it could freeze (an unheated garage in winter, forgotten for hours in the freezer). If the liquid starts turning to ice, it could expand enough to push the cork out. More important than worrying about achieving a perfect 55°F is avoiding the landmines of rapid, extreme or frequent temperature swings. On top of cooked flavors, the expansion and contraction of the liquid inside the bottle might push the cork out or cause seepage.

Aim for consistency, but don’t get paranoid about minor temperature fluctuations; wines may see worse in transit from the winery to the store. (Even if heat has caused wine to seep out past the cork, that doesn’t always mean the wine is ruined. There’s no way to know until you open it—it could still be delicious.) Light, especially sunlight, can pose a potential problem for long-term storage. The sun’s UV rays can degrade and prematurely age wine. One of the reasons why vintners use colored glass bottles? They’re like sunglasses for wine. Light from household bulbs probably won’t damage the wine itself, but can fade your labels in the long run. Incandescent bulbs may be a bit safer than fluorescent bulbs, which do emit very small amounts of ultraviolet light. Conventional wisdom says that wines should be stored at an ideal humidity level of 70 percent. The theory goes that dry air will dry out the corks, which would let air into the bottle and spoil the wine. Yes, this does happen, but unless you live in a desert or in arctic conditions, it probably won’t happen to you.

(Or if you’re laying down bottles for 10 or more years, but then we’re back to the matter of professional storage.) Anywhere between 50 percent and 80 percent humidity is considered safe, and placing a pan of water in your storage area can improve conditions. Conversely, extremely damp conditions can promote mold. This won’t affect a properly sealed wine, but can damage the labels. A dehumidifier can fix that. Traditionally, bottles have been stored on their sides in order to keep the liquid up against the cork, which theoretically should keep the cork from drying out. If you’re planning on drinking these bottles in the near- to mid-term, or if the bottles have alternative closures (screw caps, glass or plastic corks), this is not necessary. We will say this, however: Horizontal racking is a space-efficient way to store your bottles, and it definitely can’t harm your wines. There are theories that vibration could damage wine in the long term by speeding up the chemical reactions in the liquid.

Some serious collectors fret about even the subtle vibrations caused by electronic appliances, though there’s little evidence documenting the impacts of this. Significant vibrations could possibly disturb the sediment in older wines and keep them from settling, potentially making them unpleasantly gritty. Unless you live above a train station or are hosting rock concerts, is this likely to be a problem for your short-term storage? No. (But don’t go shaking your wines like a Super Bowl MVP about to spray a bottle of Champagne around the locker room.) If you haven’t been blessed with a cool, not-too-damp basement that can double as a cellar, you can improvise with some simple racks in a safe place. Rule out your kitchen, laundry room or boiler room, where hot temperatures could affect your wines, and look for a location not directly in line with light pouring in from a window. You could also buy a small wine cooler and follow the same guidelines: If you keep your wine fridge in a cool place, it won’t have to work so hard, keeping your energy bill down.

Perhaps there is a little-used closet or other vacant storage area that could be repurposed for storing wine? If you have a suitable dark, stable space that’s not too damp or dry, but it is too warm, you might consider investing in a standalone cooling unit specifically designed for wine. There are some inexpensive systems for small spaces, but in most cases, this is getting into professional wine storage. When is it time to upgrade your storage conditions? Ask yourself this: How much did you spend last year on your wine habit? If a $1,000 cooling unit represents less than 25 percent of your annual wine-buying budget, it’s time to think about it more carefully. Might as well protect your investment. One other piece of advice from collectors: Whatever number you’re thinking of when it comes to bottle capacity, double it. Once you’ve started accumulating wines to drink later, it’s hard to stop. Read more: Constructing a Cellar provides details on professional wine storage, including cooling units, insulation and more.

Wine coolers are, at their most basic, standalone units designed to maintain a consistent temperature—sometimes one suitable for serving rather than long-term storage—whereas a wine cellar is a cabinet or an entire room that stores wine in optimal conditions for long-term aging: a consistent temperature (about 55° F), with humidity control and some way to keep the wine away from light and vibration. Units vary in how much access you’ll have to your bottles, so consider both how well you’ll be able to see what’s inside, and how easy it will be to grab a bottle when you want it. Are the bottles stacked? Are there shelves that slide out? Consider the size and shape of the bottles you collect, and the way the bottles fit into the racks—are they very wide, tall or unusually shaped, if they’ll even fit at all? The door itself is something to ponder. Is it more important for you to see the bottles or protect them from light? Is the glass clear, tempered, tinted, double-paned or UV-resistant?