Skip repeated menu and go directly to page content. Professional Certificate in the Business of Craft Beer Are you interested in teaching or hosting a course? If you are interested in teaching courses for the Professional Certificate in the Business of Craft Beer or hosting a course at your facility, please contact Program Director Hollan McBride, at hmcbride@sdsu.edu or call (619) 594-3986. San Diego City Beat The College of Extended Studies is a State-approved provider for the Federal Workforce Investment Act for this program. Interest form - http://www.ces.sdsu.edu/client/iw/forms/site/craftbeer.html Follow the Professional Certificate in the Business of Craft Beer on Facebook, Twitter, & Instagram.    A reduced fee for SDSU alumni is available. Please call the CES registration office at (619) 594-5152 to register using the SDSU alumni fee. Double discounts or retroactive discounts are not allowed. The Business of Craft Beer program is a proud member of:

The Pine Cheese Mart is now the Von Klopp Brew Shop The Pine Cheese Mart was established in the mid 1940's as a specialty cheese store and mail order cheese gift business. Wally's father purchased the business in 1955. Wally took over operation of the store in 1964, built the present store located on highway 52 at Pine Island in 1969, which incorporated a cozy Bavarian style soup and sandwich restaurant, gift shop and a specialty retail and mail order cheese business. In 1975 Wally added wine and beer making supplies to the store and quickly had to give that part of his venture it's own name, the Von Klopp Brew Shop. As his expertise developed, he began entering competition with his wine and has the distinction of being awarded a blue ribbon in the Home Wine and Beer Trade Association's International Amateur Competition, and has twice won the coveted Minnesota State Fair Sweepstakes Trophy. He taught wine and beer making through the nearby Rochester (MN) Community Education program for over 25 years and has 400 wine grape vines in his vineyard next to the store.

Sadly the Pine Cheese Mart no longer sells cheese. In October of 2013 the Minnesota Department of Transportation closed the northbound highway access to the Pine Cheese Mart, resulting in a loss of 90% of northbound cheese customer traffic, forcing Wally to go out of the cheese, restaurant and gift shop business. But the good news is he is thriving in the wine and beer making business! There is still access to the Pine Island store from the southbound lanes and the Pine Island store remains open Monday through Friday, 10 AM to 5 PM. Due to the popularity of their home wine and beer making business, Wally opened a second wine and beer making shop in Rochester, MN in 2004 to better serve his Rochester, Iowa and Wisconsin customers. Wally and his wife Susan are involved in every aspect of their business and take pride in serving Southeastern Minnesota with fairly priced quality wine and beer making equipment and ingredients. They are proud to represent Winexpert wine ingredient kits and Brewer's Best beer ingredient kits.

This site is offered to give potential customers a view of what we have for sale. It does not offer a shopping cart. If you would like to order from us just give us a call at 507-356-8336. In most cases we will ship to you within 24 hours. The Von Klopp Brew Shop is located on southbound highway 52 at Pine Island, just 16 miles North of Rochester, Minnesota. best wine gifts for christmasThe Von Klopp Brew Shop in Rochester is at 1137 6th St. NW.wine in china price Pine Island • Monday - Friday 10 AM - 5 PM • 507-356-8366best types of cheap wine Rochester • Tuesday - Friday 10 AM - 6 PM • Saturday 10 AM - 4 PMbuy wine on sunday in dc

More than a few baby boomers imbibed too much during their misspent youth, leaving them with a lifelong apprehension of what can come from drinking alcohol.But a raft of medical studies over the past generation shows that alcohol has proven health benefits, provided you drink in moderation — one or two drinks a day, three or four days a week. best wine from 1996Many doctors say the findings are no longer in doubt, even if some boomers with long memories continue to be skeptical.buy gold wine bottles “There’s no question that people who drink moderately have lower rates of heart attacks, lower rates of diabetes, and live longer,” said Dr. Eric Rimm, associate professor in the departments of epidemiology and nutrition at the Harvard School of Public Health in Boston. best red wine selections

“If you ask most cardiologists, they would say drinking in moderation is beneficial.”Even more interesting: People who only drink occasionally, or on weekends, aren’t likely to enjoy the same health benefits as those who drink every other day, Rimm suggested. Alcohol reduces the risk of blood clotting in the 24 hours after drinking, for example, but not in the days after. best monthly wine club giftOther benefits, such as a rise in good cholesterol, making it easier to process glucose, are more likely to extend throughout the week.good cheap dry white wine Thank you for signing up! Sign up for more newsletters here While the research shows health advantages of both beer and wine — without, for the most part, distinguishing between them — epidemiologists and cardiovascular specialists say there is still much to know about the specific effects of each beverage.

Many are calling for a five-year randomized clinical trial to be sponsored by the National Institutes of Health that would focus, among other things, on how drinking beer affects the body, everything from bone density to how food is metabolized compared with drinking wine. “The evidence now is there’s no huge difference in beverage choice,” Rimm said. “The pattern of drinking is much more important than the choice of beverage. But it would be interesting to do a long-term clinical trial.”Until such a trial is completed, specialists are left with the results of previous studies, including some lesser-known ones that focused on benefits from alcohol that go beyond heart health. In one such study, Dr. Katherine L. Tucker, now a professor of nutritional epidemiology at the University of Massachusetts Lowell, working with researchers in the United States and Europe, found both beer and wine consumption protected bone mineral density in men and women.“Moderate alcohol consumption is good for the heart,” Tucker said.

“But it’s also reliably associated with protecting the bones, which start to get more porous as we age. And that’s even less well known. If you drink, one or two drinks a day definitely improves your bones.”Tucker is quick to add, however that such a regimen must be carefully balanced against drinking’s risks. Topping the list is the risk of drinking too much, which can lead to alcoholism and a variety of accompanying ills ranging from addiction to liver damage. People with a family history of alcohol abuse might be smarter to avoid the one or two drinks a day altogether.Drinking alcohol has also been shown to slightly increase the risk of breast cancer in women, another reason to think twice, Tucker said.“It’s good for you in small doses,” she said. “That’s always the caveat.”Much research has shown that red wine has particular health benefits, including antioxidants and anti-inflammatory properties. While white wine also has been shown to have benefits, “If you’re going to choose based on health, red wine is the best choice to make,” Tucker said.

‘If you drink, one or two drinks a day definitely improves your bones.’ Resveratrol, a phytonutrient found in red wine, especially helps to protect the cardiovascular system and guard against osteoporosis, a condition leading to fragility of the bones in both sexes, but particularly among postmenopausal women.“Osteoporosis is very common,” Tucker warned. “A lot of older people die after hip fractures because of immobility. A lot of people don’t walk again without a walker. They become permanently disabled.”When it comes to beer, researchers pointing to health benefits have focused on a mineral called silicon, which contributes to the strengthening of bones. Darker, earthier beers may have higher levels of silicon. Bone protection for beer drinkers comes partly from the silicon and partly from the alcohol, Tucker suggested.“Both the wine and beer are protective of bones in both men and women,” she said. “But men tend to drink more beer and women more wine. They both have their benefits in different ways.”

The health benefits of beer and wine are better understood partly because people tend to keep good track of their alcohol intake compared to how many carrots or how much rib roast they consume, according to Harvard’s Rimm.Despite the arguments for beer or wine, Rimm said the known health benefits are likely to occur regardless of the type of alcohol drunk. Specifically, he said, a 5-ounce glass of wine, a 12-ounce mug of beer, and a single shot of 80-proof vodka or gin are likely to yield the same benefits.These benefits can be obscured, he said, because of the way alcohol is consumed in the United States. While many Germans drink beer in moderation with meals, he said, too many Americans drink it episodically — and to excess — while watching football or baseball.“Someone might say, ‘I’m going to live it up and drink a six-pack on Friday night when the Red Sox are playing and not drink the rest of the week,’ ” Rimm said. “You won’t get the same benefit.” Benefits of one or two drinks