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Australia popularised the varietal brand Shiraz throughout the 90s, however its spiritual home is the village of Tain, in France's Northern Rhône Valley. Australia is famed for the more robust fuller-bodied expressions emanating from warmer parts of SA. More recently we have seen more medium-bodied spicy interpretations from cooler regions across the country.
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best wine schools in europe Those looking for fine, structured Shiraz should look to cooler climate regions like Canberra District (ACT, NSW), Beechworth, Geelong, Yarra Valley (VIC), Margaret River, Frankland River (WA), Hilltops, Orange (NSW) or Hawke's Bay (NZ).
buy best wine online indiaThe Northern Rhône (FRANCE) is the home of cool-climate Shiraz (Syrah) where wines are known by sub-regional names Cornas, Crozes-Hermitage, Saint-Joseph, and the most famous name of all, Hermitage.
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Like a fuller-bodied style? Those after a looser-knit, yet still fresh, medium-bodied Shiraz style should head to Adelaide Hills (SA), Grampians, Great Western, Pyrenees (VIC), Coonawarra, Clare and Eden Valleys (SA), Hunter Valley or Mudgee (NSW). For the fullest, ripest Shiraz expressions on the planet, look towards Barossa Valley, Langhorne Creek, McLaren Vale (SA), Bendigo, Heathcote or Rutherglen (VIC). Learn more about Shiraz Find Shiraz for any budget Known as The King of red grapes, due to its statuesque tannins and phenomenal age-worthiness. The most significant red grape of Bordeaux (France), where it is the cornerstone of the classic Bordeaux Blend featuring most typically Merlot, along with others. This style is emulated around the world, including Australia, though Cabernet also appears solo. Try a medium-bodied Cabernet Sauvignon that is elegant and savoury, with finer tannins and good structure, from the cooler regions such as Adelaide Hills (SA), Hilltops, Orange (NSW), Great Southern (WA) and Yarra Valley (VIC).

Those looking for medium to full-bodied Cabernet with stronger tannins and fruit-weight should look to the milder regions including Grampians, Great Western, Pyrenees (VIC), Coonawarra, Clare or Eden Valleys (SA). International regions Napa Valley (USA) and Hawke�s Bay (NZ) vie with Margaret River (WA) for the finest Cabernet outside of Bordeaux (FRANCE). Argentina, Chile, Italy and South Africa also produce great medium-bodied Cabernet. Those looking for the fullest-bodied Cabernet expressions should look to Barossa Valley, Langhorne Creek or McLaren Vale (SA). Learn more about Cabernet Sauvignon Find Cabernet Sauvignon for any budget Considered by many winemakers to be the pinnacle of red grapes, due to its elusive nature, intoxicating aromas and unparalleled complexity. Deceptively light in colour, Pinot favours cooler vineyard sites. Outside its spiritual home of Burgundy (France), Australia vies with New Zealand and Oregon USA for best producer. Look to the coolest regions for silky, fragrant Pinot Noir.

These include Ballarat, Geelong, Gippsland, Henty, Macedon (VIC), Tumbarumba (NSW) and Tasmania. Internationally, try C�te de Beaune Burgundy (FRANCE) or Marlborough (NZ). Look for more structured and complex styles with earthy, savoury tannins. Locally, try Adelaide Hills (SA), Mornington Peninsula and Yarra Valley (VIC). Internationally, try Canterbury, Central Otago, Martinborough (NZ), Oregon (USA) and C�te de Nuits Burgundy (FRANCE). Learn more about Pinot Noir Find Pinot Noir for any budget Possibly the most famous and highly-prized red wine blend of all, originating from Bordeaux France, responsible for many of the world's most expensive and sought-after wines. The impressive structure of Cabernet Sauvignon, whilst Merlot gives it flesh & middle-palate richness, delivering a wine that is supremely ageworthy & complex. The style is emulated with much success around the world including Italy, USA and Australia. Look for light to medium-bodied Cabernet Merlot from cooler regions that are elegant and savoury, with finer tannins and good structure.

Regions include Adelaide Hills (SA), Orange (NSW), Yarra Valley (VIC), and Great Southern (WA). Look for Cabernet Merlot that is robust and earthy, oak-structured with savoury tannins from regions such as Coonawarra, Eden Valley (SA), Margaret River (WA), Napa Valley (USA), and of course, Bordeaux (FRANCE). Find Cabernet Merlot for any budget In its spiritual home of Bordeaux (France) and elsewhere, Merlot primarily plays a support role to Cabernet, where it is prized for the soft tannin profile it brings to the classic Bordeaux Blend. However as a standalone expression, it can reach greatness on the Right-Bank of Bordeaux or approachable commercial expressions further afield. Look for Merlot that is bright, fruit-driven with soft tannins from Orange, Hilltops (NSW), Great Southern (WA), Chile or Marlborough (NZ). Look for Merlot that is more structured and earthy, with savoury tannins and some degree of oak influence from regions such as Coonawarra, Eden Valley (SA), Margaret River (WA), Hawke�s Bay (NZ), or the home of Merlot, Bordeaux (FRANCE).

Learn more about Merlot Find Merlot for any budget A uniquely Australian blend, the grapes originating from different regions of France and as such, not historically blended. Wines produced include some of Australia's most iconic and ageworthy reds including; Penfolds Bin 389, Yalumba The Signature and select vintages of Penfolds Grange. Find Shiraz Cabernet for any budget Not a grape variety, rather a style of wine named for its colour, gaining significant global popularity in recent years. Rosé can be made from many grape varieties in a number of ways, resulting in dry or off-dry delicate pale pink aromatic or savoury table or sparkling wines, through to juicy spicy expressions. Learn more about Rosé Find Ros� for any budget The most popular red blends in Australia today include a blend of Cabernet Sauvignon & Merlot (or Bordeaux blend as it is colloquially known, due to its French heritage), Grenache Shiraz Mourvèdre or GSM blends (a nod to France's Southern Rhône) or Australia's own classic Cabernet Shiraz blends (see Cabernet Shiraz).

Find Red Blends for any budget In the past sweet wines, including sweet reds, were very fashionable - including Maglieri Lambrusco one of Australia's best-selling wines until the late 1980s. However tastes change, and with the increasingly worldly Australian wine & food consumer, we witnessed a move towards the dry table wine styles. Find Sweet Reds for any budget The blending of Shiraz and the white grape Viognier originates from France's Northern Rhône, where both grapes are fermented together, producing some intriguing results - including more extraction of colour from the Shiraz skins, velvet-like tannins and alluring perfume. The style has been emulated successfully in Australia, most notably with Clonakilla's Shiraz Viognier. Find Shiraz Viognier for any budget Highly-regarded in both France and Spain (Garnacha), both as a key player in spicy blends, or as a standalone expression. In Australia, Grenache has historically been seen as something of a poor cousin to Shiraz, primarily used for port-style wine production, however in recent years has begun to receive the recognition it deserves.