Check out all of our products > Map of Spain Wine Regions Somehow, Spain seems to fly under the radar compared to its next door neighbor, France. Spain is actually the third largest wine producer in the world and has the most land dedicated to vineyards–over a million acres. Spanish wines range from great values to highly prestigious wines, such as Alvaro Palacios’ L’Ermita and Vega Silicia’s Unico. Why Love Spanish Wine? First, its an incredible value. Second, it pairs really well with Mexican food. Spain is a very diverse country so it helps to get a lay of the land. This map of the wine regions of Spain helps to put into context the various kinds of wines that grow throughout the country. Spain Regional Wine Map Available ➜ There are over 60 different regional DOs producing everything from light and zesty Albariño to inky black Monastrell. The best way to start understanding the area is to break it into 7 distinct climates. Galicia, very unlike the rest of Spain, is where lush green valleys are plentiful and the common cuisine includes lots of fresh fish.

Albariño is the champion grape of the sub-region called Rias Baixas (RYE-us BYE-shus), which skirts the coast. The area specializes in zesty white wines and a few aromatic red wines made with Mencía (MEN-thi-yah). The coast is a very diverse macro-region that contains the sub-regions of Valencia, Catalonia and Murcia. Catalonia is known for Cava (Spanish sparkling wine) and a highly acclaimed red wine sub-zone, Priorat. Valencia and Murcia are warmer growing regions that produce a bulk of value wines from deep red Monastrell to aromatic white Malvasia and the widely planted Airén. The sub regions of La Rioja and Navarra are found in the Ebro River Valley. Here, Tempranillo is king and long-standing bodegas such as Lopez de Heredia and Marques de Murrieta make age-worthy wines. Navarra is known mostly for rosado (rosé) wine made with the grape Garnacha (aka Grenache). The region also produces oak-aged white wines of Viura (Macabeo). In Basque country, zesty white wines called Txakoli (“CHALK-olli” ) are common.

The Duero River is the same river as the Douro in Portugal. This region is notable for the minerally white wine, Verdejo, of Rueda and the bold red wines of Toro, Ribera del Duero and Leon. The wine grape of this region is Tempranillo and in Toro it’s called Tinta de Toro, where it is considered to be a slight mutation of the Tempranillo grape. Ribera del Duero is home to one of the most famous wineries in Spain: Vega Sicilia. The central plateau or Meseta Central is the inner plateau of Spain which is home to the capital city, Madrid. soft red wine glassThe area has an average elevation of 2,300-2,600 feet and is dry and sunny. best wine bars south londonBecause of its climate characteristics, vines are spaced very far apart and close to the ground. buy blood into wine

Some of the best value red wines of Spain can be found here made of Garnacha, Tempranillo and even the rare, Petit Verdot. Andalucía is a very hot and dry region famous for Sherry. Stark white albariza soil makes Palomino Vineyards in Cádiz look like a moonscape. The even hotter, Montilla-Moriles produces fortified dessert wines that are called “PX“. An aged PX, such as Bodegas Toro Abala, have similar nutty-date flavors like Tawny Port. The Islands (includes The Canary Islands)pictures of wine quotes The Islands of Spain offer a wide range of wines from Listan Negro-based reds to dessert wines made with Moscatel. best wine stores in los angelesThe volcanic soils of the Canary Islands add a gritty taste of rustic minerality. red wine gift sets with glasses

Currently, there are very few exporters of the limited wines of the Islands of Spain. Perhaps you might as well just make a point to visit. Map Design (2013 edition) List of all Denominaciones de Origen (DO) on wikipedia Click on map or magnifying glass to zoom Spain is a fascinating country for wine lovers and features a dazzling array of unique micro climates creating an exciting assortment of wine styles. On this Spanish wine regions map, you'll find all the principal wine regions such as Valdeorras and Rias Baixas (known for the Godello and Albariņo based whites), Rueda (famed for its zippy white wines), Jerez and Sanlucar de Barrameda which are towns associated with their noble Sherry wines, Ribera del Duero and Rioja (Spain's most loved red wine regions), beautiful Priorat (cult wine collectors flock here), Penedes (the home of Cava), and more... Other Wine Region Maps in the Cellar Tours Collection List of Major Wine Regions Top Wine Tours of Spain

Northern Spain - A fusion of Spanish tradition & cutting edge experiences Catalonia - Enjoy the sparkling Cavas and passioniate Priorat wines Andalusia - Steeped in tradition, taste Andalusia's multi-cultural past Spanish Wine Odyssey - A Blend of the top Wine Regions, luxurious hotels & excellent food The northern and northwestern portion of Spain, exposed to the northern Atlantic, can be cool to cold, wet, and green—thus its name, España Verde. The sheltering fortification of the Cordillera Cantábrica, looming above Rioja, is unavailable to much of Green Spain as it stretches from Galicia to the Pyrenees. Explore Green Spain » The seat of power for much of Spain’s history, this area hosts extremely elevated but easily workable vineyards along and beyond the banks of the Duero River. Some of the famed wine names in Spain reside in Ribera del Duero, such as Vega Sicilia and Pesquera, and regions such as Toro and Rueda are on the shortlists of anyone pursuing emerging Spanish brands.

Explore Duero River Valley » The Sierra de Cantabria mountains shelter some of Spain’s most important vineyards, including those in Rioja and Navarra. Farther south, Calatayud, Campo de Borja, and Cariñena offer great value. To the east, vineyards nestled along the base of the foothills of the Pyrenees hold vineyards as well, where tributaries of the River Ebro nurture the vineyards of DO Somontano and the rare Moristel grape that charms many tasters with its tangy fruit and easy ways, along with more muscular Tempranillo, Cabernet Sauvignon, Merlot, and other red varieties. Explore Ebro River Valley » The “tabletop” that represents the center of the elevated plateau that is Spain is not a uniformly flat, hot, and arid place. Instead, there are significant mountainous spots that offer the possibility of making high–quality wines, based upon strong differences between daytime and nighttime temperatures (grapes seem to like diurnal temperature swings).

Explore The Meseta » The warmth of the coast from the French border to Almería can be mitigated by high altitudes, whether in Cataluña or in Valencia. Throughout most of this area, world–class wines are appearing in places such as Priorat and Montsant, as well as established areas such as Penedés. Cava, the most famous sparkling wine in the world after Champagne. Explore The Mediterranean Coast » With temperatures easily surpassing 100°F in the summer, this is an area ideal for fortified and dessert wines. Everything conspires to make a singularly successful fortified wine that comes in a plurality of styles. Although we call all of them Sherry, each of these styles—Manzanilla, Fino, Amontillado, Palo Cortado, Oloroso, and Pedro Ximénez—expresses a unique set of aromas and flavors. With the Canaries off in the Atlantic and the Balearics lying in the middle of the Mediterranean, both groups of islands enjoy temperatures that are relatively moderate.