Visit Birdwood Park Fruit Winery, and meet the "Fruit Bats of Balingup", creators of award winning sensational Australian fruit ports, liqueurs and fortified wines. Why not buy your favourite port, fortified wine or liqueur online? Copyright 2011 Birdwood Park Winery. Licence No: 61800935485 Producer's Licence Licencee: Colette Stuart -Street & Kethrine Spence Licensed premises: South Western Highway, Balingup 6253. Ph: 9764 1172 Warning: Under the Liquor Control Act 1988, it is an offence: to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase, liquor onlicensed or regulated premisesPlease enter your email below: We will notify you when this product becomes available Table & Dessert Wines Christmas has been and gone, we celebrated with family here at Barossa Fruit Wines. We've been down the beach, walked along the jetty eating a triple rum and raisin ice-cream....

Kangaroos in our top paddock We promise to only send you good things.Buy 6 bottles for the price of 5 or buy 12 bottles for the price of 10 and receive 2 free port glasses. Stock up and save! Australia's leading tropical fruit winery Set amongst fertile cane fields and lush tropical rainforests of North Queensland, Murdering Point Winery offers a range of high-quality red and white fruit wines and ports that are uniquely Australian and deliver an exciting and stimulating tropical taste experience.glass of wine full bottle Founded by the Berryman family in 2001, Murdering Point Winery has rapidly gained a reputation for the quality of its wines and the innovative use of a wide range of exotic tropical fruits, particularly in making wines using Australian native tropical fruits Lemon Aspen and Davidson Plum.top 100 wines of the world 2013

Murdering Point Winery is located on the Canecutter Way in Silkwood, North Queensland Australia, and is a key attraction of the Great Tropical Drive. Our cellar door is open 7 days from 9:30am to 5:00pm (except Christmas Day, Good Friday). Anzac Day we open from 1pm.Shop for Fruit Wines Online Fruit wines are defined as any wine made from a fermented fruit other than grapes. where can i buy wine kitsFruit wine may also contain flavors derived from spices or flowers, like jasmine or dandelion. best wine bar downtown chicagoThere are many different kinds of fruit wine—almost as many as there are fruits in the world! best place to buy wine in chicagoApple, cherry, blueberry, peach, apricot, raspberry…yes, even banana! best wine for cake

Tropical fruit wine is a growing trend in the market, and is perfect when chilled on a summer day. Other fruit wines, like blueberry wine or cherry wine, are usually sweet with bright, juicy flavor notes. Fruit wines are suited for a variety of food pairings, such as appetizers, cheese plates, and, of course, desserts. carries a large selection of locally made fruit wines from Western New York as well as stocking the best fruit wines from around the country and the world.best natural wine london Showing 1-10 of 108 resultsbest bottle of red wine under 15 1911 Empire Dry Apple Winebest wine for mac 1911 Founders’ Reserve Heritage Dry Hard Cider Limited inventory.4 bottles or less in stock; we will confirm your order by email.

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Deliciously different with Asian curries and seafood dishes. Be prepared for the explosion of flavours as the enticing vanillin and floral tastes combine to give the drinker an experience to remember. A gorgeous golden colour highlights the Mango nuances on the nose. The wine is ready to enjoy now, however those who choose further cellaring will reap the rewards. Produced from their own golden, sun ripened Kensington Pride mangoes, small batch fermentation and craftsmanship in the winemaking process has resulted in a mango wine rich in fruit flavours whilst maintaining balance and drink-ability. Ideal with white meats and salads, Chinese cuisine and cheese platters. This wine is a crisp, medium sweet with a refreshing, pleasant lychee fruit character that finishes with a long palate. This wine teases the senses with its spicy character and its gentle complexity. It is refreshing and very easy to enjoy. The property's lychee trees help supply the fruit for the wine.

The Chinese brought lychees to the FNQ goldfields in the late 1800's. They were called lychee nuts because the skin was purposely dried out and the fruit hardened by the sun as a means of drying them. Medium dry, well suited to red meats (especially lamb), and spicy Asian dishes. The bouquet has a fragrant array of plum, spice and red berry aromas, but the long, silky and intense palate is even better, with a wonderfully delicate silky mouth feel. Complex, multi-spiced aromatics lead into a palate with black fruits, olives, liquorice and spice flavours; soft, fluffy tannins provide great texture. Known as a tree grape, the jaboticaba tree was introduced into North Queensland from southern Brazil over 20 years ago. The black grape-like fruit sprouts directly from trunk and branch, fruiting several times a year. The fruit is crushed before fermentation, and skins removed from the fermentation tank after sufficient tannins and colour have been extracted. A medium/medium sweet wine best served chilled with chicken and seafood, Thai and other spicy Asian dishes.

The distinct tropical characteristics of the passionfruit provide the wonderful experience of crisp, intense, fragrant, aromatic flavours on the palate and a delicate aftertaste, while remaining refreshing and light – a beautifully balanced wine. The Panama Red passionfruit is preferred in the wine making process and is sourced locally. Both pulp and seeds are fermented in the wine making process. Delicious with pasta, freshwater crayfish and smoked salmon, this medium wine is exclusive to de Brueys. A tropical native fruit of Far North Queensland, the existence of this fruit is a well kept secret. Harvested annually from wet coastal areas in the wild, it also thrives in our orchard. As with all bush tucker, the fruit is slightly tart to the taste, resulting in a crisp rosé style wine. Indulge yourself with this seductive dessert wine from the black mulberry. The silky smooth flavours will delight your senses and the rich, luscious texture will leave a lingering warm afterglow.

This fruit has its origins in Western Asia and has been grown for its fruits in Europe since before Roman times. Large and juicy, there is a good balance of sweetness and tartness that makes them the best flavoured species of mulberry. Enjoy it as an after dinner drink, with your favourite dessert and with good friends. The exotic flavours of the mango are combined with the soft textures and sweetness of natural sugars, fruit and a tantalising spirit to create this refreshingly unique white port. A fun, light hearted yet full bodied dessert wine that will delight all with its mouth-watering flavours and its cool lip-smacking finish. It should be savoured slowly to make the most of its uniqueness. Deep tawny red in colour, there are complex spicy/cedary overtones to the ripe plum of the bouquet, which unfolds into a luscious mixture of plum and prune on the intensely flavoured palate; expert winemaking has avoided over-extraction. Containing a number of tropical fruit wines which have been blended and fortified, it is pleasant, soft bodied and incredibly easy to drink.

Why not produce a luscious, Irish cream liqueur? It was quite a challenge however, and many trials and experiments over a period of two years resulted in Tropical Temptation, a first for the North Queensland wine industry. An Irish Cream, combined with the taste of the tropics. Tropical Temptation cream liqueur is heaven sent! Made from an exquisite blend of forbidden tropical fruits, this is luscious splendour at its best. Unwind, relax and escape as you indulge and enjoy the aromatic, lingering bouquet, followed by a truly superb taste of tropical paradise. So, what fruit is in it?.....Well, I’m afraid we can’t tell you that, as it’s a firmly kept secret!!! Mareeba is becoming so well known for its coffee and our new Coffee Temptation cream liqueur offers a combination of roasted, buttery coffee flavours intermingled with a silky-smooth honey cream that you will love. Its body is round and rich, and its finish resonates sweetly. Our Coffee Temptation beans are so dark, and so well roasted, that when we blend it with the cream;

we achieve a taste that they speak of in heaven. One whiff of its roasted-sweet aroma and you'll fondly remember autumn on the streets in Paris ... even if you've never been! For strawberry lovers, try this third version of the Temptation series. The strawberries have been sourced locally. Often linked with romance, strawberries are associated with Venus, the goddess of love. Considered an exceptional aphrodisiac in provincial France, strawberries were traditionally served to newlyweds. Fill your senses with sheer delight as you drink this intoxicating creamy cocktail! Love that creamy, strawberry hit! A new, decadent, hedonistic blend of Melon and Cream that combines to excite every sense. Once tasted, one glass is never enough. Enjoy serve chilled or on ice.Taste decadent chocolate, followed closely by the rum, as you indulge your tastebuds with this Oh So Smooth liqueur. Feel it warming all the way down. You will be glad Cap’n Bob was persuaded to share his latest spoils with you.