Guy Allion Touraine Sauvignon blanc, Domaine du Haut Perron Cédric and Dorothée Allion run their 27-ha estate with great care and passion. Members of Terra Vitis, their viticultural methods are resolutely organic and sustainable, while minimum intervention during winemaking ensure the wines are pure and offer a true expression of the terroir. Touraine Sauvignon Blanc is a Sancerre-like gem which offers tremendous value for money. Pure, bright Sauvignon character with a real mineral edge, the palate is full-flavoured with freshly squeezed lemon mingling with white fruit, pear and green apples ending with racy, fresh notes. ‘This wine is produced under the Terra Vitis ethic that began in the Beaujolais region 20 years ago, it is an approach based on reason, not faith. Cédric and Dorothée Allion`s small estate minimises strategic intervention in the vineyard and studiously avoids chemical additives. The results speak for themselves here – this is a super smart sauvignon blanc that is crisp to the point of steely sharpness, bursting with gooseberry, peanut and nettle notes.

A clear and startlingly well-priced competitor to New World sauvignon’ Tomas Clancy, Sunday Business Post, February 2012wine for 40 guests GUY ALLION, Thésée la Romainebest wine store red deerPure, bright Sauvignon character with a real mineral edge, the palate is full-flavoured withwine by year chart freshly squeezed lemon mingling with white fruit, pear and green apples ending with racy, fresh notes.best restaurants for wine londonA clear and startlingly well-priced competitor to New World sauvignon’ Tomas Clancy, Sunday Business Post, February 2012best wine/beverage center

Splurging on a case of wine signals sophistication, but buying a dozen bottles of the same kind shows no imagination. best white wine for relaxingThat's why we asked Gary Vaynerchuk, director of operations at the New Jersey wine mecca the Wine Library and host of Wine Library TV, to curate a case for every special—and not-so-special—event throughout the year. dry red wine where to buy"You won't just save yourself trips to the store," says Vaynerchuk. glass of wine 17 weeks"You should save some money, too. buy wine spain onlineIf your purveyor doesn't offer you a 10 to 20 percent discount on the case or won't allow you to mix and match, you should be shopping somewhere else."

To sweeten Valentine's Day: Château d'Arche Sauternes 2005, France, $34 Forget the restaurant madhouse. Pair a home-cooked meal with several wine courses instead. Cap things off with a rich dessert and this full-bodied dessert wine. "It's a home run," says Vaynerchuk. Keep this field blank Enter your email address You may unsubscribe at any time. For a party: Ercavio Roble La Mancha 2005, Spain, $11 "Deciding what to take to a party is hard—a big-ticket wine can be lost in the fray, and low-budget stuff seems tacky," says Vaynerchuk. This bold Tempranillo is a great middle ground. "It's from an up-and-coming Spanish region that offers out-rageous value. It tastes like a $30 bottle," he says. To cap a bad day: Frank Family Zinfandel 2005, California, $35 This Napa Valley zin oozes jammy fruit flavors as well as floral and spicy notes. It also boasts a 15 percent alcohol punch, which will take the edge off any stressful situation. "This wine is delicious," says Vaynerchuk.

For a hot beach day: Oyster Bay Sauvignon Blanc 2006, New Zealand, $12 "Summer wines should be crisp, clean, zingy, and refreshing, and should measure up even when you're sipping them from a plastic cup," says Vaynerchuk. This one meets his requirements and comes with a screw cap, meaning even a seagull could get the bottle open. For a July 4 picnic: Bacchus Cabernet Sauvignon 2005, California, $15 "It's hard to find a good American cab at a fair price," says Vaynerchuk, "but this wine is solid." A glug of merlot boosts tannin levels, which makes for an easy-sipping red that won't stifle your tastebuds in the heat, but will stand up nicely to barbecued and grilled meats. To impress the in-laws: Château La Fleur de Boüard 2004, France, $40 This deep, powerful red will impress newcomers and wine snobs alike, says Vaynerchuk. It's perfect for cellaring, which shows that you appreciate maturity, but also tastes great now. "It'll do more for your appearance than fancy clothes," he says.

To warm up, midwinter: Spencer Roloson Palaterra 2003, California, $20 You could reach for a classic Châteauneuf-du-Pape with a hearty winter meal, but this wine delivers the same grapes and similar flavors at half the price. "These guys totally get it, and their only agenda is to overdeliver. It's an awesome wine," says Vaynerchuk. To elevate pizza night: Urban Ribera 2004, Spain, $15 "This wine actually tastes better with pizza than by itself," says Vaynerchuk. Made from 100 percent Tempranillo grapes, it's a fruit bomb, backed with a generous acid content and enough tannins to tackle even the heartiest meat-lover toppings. It'll turn take-out pizza into a satisfying and romantic meal.“The FTR from PJ pretty much says it all, but I will add a little: Inventory-wise, this place is massive and carries a big selection.” “Not good for the wallet, but the wine selection here, at ANY PRICE POINT is unbeatable.” “Wine Guy was able to provide me with it from Raphael, as well as give me the names of a few from out in Cali that I should check out.”