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As a wine growing country, the United States is but an infant. vineyards in France and other wine growing regions of Europe can trace their origins back hundreds of years, well before the first vines were planted in Napa Valley or Sonoma County. Because they have many generations of experience backing them up, Old World vintners have always maintained a slight advantage over the United States in the production of high quality wines. Probably in no area of winemaking has this been more evident than inbest wine deals for christmas 2014 the cultivation of the grapes. best wine for cold cutsSince the Middle Ages, French winebest wine in big bottles producers have known that the quality of grapes a vineyard produces isbest white wine to have with chinese food

heavily dependent on the health of the vines. Over the centuries, they have carefully studied their vineyards to uncover the slight variations of soil type, soil moisture, and microclimate that contribute to the grape’sThey then tailor their growing methods to suit the grapes being grown and the style of wine they are producing. they have achieved a far higher level of control over their harvest than their upstart U.S. competitors, who haven’t had the time to learnport red wine reduction the lay of their land.top food and wine publications However, with the help of NASA technology, the wineries in Californiaglass of wine menu may now have a chance to catch up with their French counterparts. best wine combinations

remote sensing, multi-spectral imagers mounted on planes, scientists have worked out a way to map the health of the vines across a vineyard in a matter of months instead of decades. Already, several of the larger wineries in Napa Valley, including the Mondavi winery, are using this information to rework their vineyards to get the best grapes. the future these experiments may allow not only vintners but all crop farmers to know where to sow their crops to get the best results.best price wine bottles It’s All in the Grapes Print this entire articleDon’t miss: On May 19 Violet Grgich will host a gala celebration of the “Judgment of Paris” at Vizcaya Museum & Garden in Miami, FL. This will be a memorable evening filled with exclusive wines personally selected by her father to match the elegant, multi-course dinner, followed by live music and dancing. Click here for tickets.

Throughout the year, Grgich Hills Estate is celebrating the 40th anniversary of the historic Judgment of Paris tasting. In 1976, Steven Spurrier, an Englishman who ran a fine wine shop in Paris, decided to promote his wine shop by organizing a blind tasting to coincide with America’s Bicentennial celebrations. For the tasting, he gathered together the best French judges, the finest French wines and he added in a few wines from some upstart winemakers in California. The unimaginable happened: the Chateau Montelena Chardonnay, crafted by Mike Grgich, won with the highest total score of 132 points. In the afternoon tasting of the red wines, the French judges gave their top ranking to Warren Winiarski for his 1973 Stag’s Leap Cabernet Sauvignon, beating the best Cabernets of Bordeaux with 127.5 points! The only reporter to attend, George Taber, wrote in Time magazine about this American triumph, which sent shock waves throughout the world of wine. Taber later wrote a fascinating account of this tasting and its impact in his book, “Judgment of Paris: California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine,” which will be made into a major motion picture in 2017.

The movie will include Mike Grgich and is being co-produced by entrepreneur Jonathan Rotella and famed Hollywood screenwriter and vintner Robert Kamen, best known for writing the Taken Trilogy and The Karate Kid series. Mike Grgich believes the Judgment of Paris is a significant event not just for him and the Napa Valley but for everyone who is dedicated to winemaking, since it proves that “you don’t need French soil to make great wine.” In 2016, Grgich Hills Estate invites everyone to Taste the Legacy and join them for this wonderful celebration at one of these events: April 1: Mike Grgich celebrates his 93rd birthday! April 2: Mike Grgich will host a “Judgment of Paris” dinner and book launch of his autobiography “A Glass Full of Miracles.” Bottles and books signed by Mike Grgich will be available. Morgan’s in the Desert, La Quinta, CA. May 16: Violet Grgich will participate in panel discussion of the “Paris Tasting Legacy” as part of the American History (After Hours) at the Smithsonian’s National Museum of American History, Washington, DC.

For more information, visit http://bit.ly/historyPM. May 17: Violet Grgich will participate in the National Museum of American History’s 4thannual Winemakers’ Dinner commemoration of the 40th anniversary of “Paris Tasting” in Washington, DC. For more information, visit http://americanhistory.si.edu/topics/food/pages/fortieth-anniversary-judgment-paris May 19: Violet Grgich will host a gala celebration of the “Judgment of Paris” at Vizcaya Museum, Miami, FL. Click here for ticket information.  June 3: Auction Napa Valley- Private dinner at the winery with Mike Grgich and Iron Chef Morimoto & E-auction lot “Celebrate the 40th anniversary of the Judgement of Paris with Mike Grgich”. July 2: Grgich and Hills families will host a special “Judgment of Paris” Croatian Extravaganza for wine club members, friends and family, Yountville, CA. Bottles and books signed by Mike Grgich will be available. Also, the winery will host Judgment of Paris dinners around the country with restaurant partners.